You saved Apple Stack Cake to your. Sounds very similar to a fruit cake recipe my grandmother did every year. Spread remaining cake mixture over pie filling and top with the remaining half of the pie filling. Alternately, remove lid from pan if mixture is too wet. Cream shortening and sugar; add beaten egg, molasses, buttermilk, and mix well. Some believe it’s an Appalachian Apple Stack Cake recipe that’s been passed down over the years. Preheat oven to 180 degrees C. Grease and flour one 20x30cm cake tin. Bake on the middle rack of the oven until a tester inserted in the center of each cake layer comes out clean -- 35 to 40 minutes. Cover and allow to set 12 hours before serving. Variation ideas follow the main recipe and other add-ins can be folded into batter, such as nuts or raisins, although this cake … The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. I find myself craving it at Christmas time still tho. Fantastic! It tasted good the day of but I would agree that letting it sit for 24 hrs. Chill in the refrigerator 8 to 12 hours, or overnight. Smooth some filling over top of stack and let drip slightly down sides. Thank you so----so much for this recipe. Get one of our Apple stack cake … Cool in the cake … Very thick and not very sweet. Information is not currently available for this nutrient. Info. I had a request for an apple stack cake and this recipe sounded like exactly what my friend was looking for, however it was not at all what I expected. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Combine buttermilk, soda and baking ... of 9-inch round cake pans with wax paper. Continue stacking and topping the warm layers. Info. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to exclude from recipe. Grease and flour six 8-inch pans. I altered it a little bit but it won a cooking contest at a party! May sprinkle with powdered sugar just before serving if desired. Add comma separated list of ingredients to include in recipe. 2. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 2lbs of dried apples is almost 10 cups of dried apples. Allrecipes is part of the Meredith Food Group. Easy to make but rather unfamiliar (baking on instead of in a cake pan?) 1. The dried apple qty is WAY off. Amount is based on available nutrient data. Wrap in a clean tea towel and chill in the refrigerator 8 to 12 hours, or overnight. 1095 calories; protein 10.7g; carbohydrates 222.1g; fat 22.9g; cholesterol 37.7mg; sodium 659mg. You saved Old Fashioned Stack Cake to your. Congrats! Preheat oven to 400 degrees F (200 degrees C). Add comma separated list of ingredients to exclude from recipe. Top cake with waxed paper and wrap in plastic wrap. Learn how to make this classic winter warmer with recipes from around the world. Top with another cake … She used a different dried fruit for each layer. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Dried fruit is soaked and spiced to make the filling. With this in mind - it is an excellent example of "Old Fashioned Apple Stack Cake". This one has it all thin layers and great filling ideas. In a medium bowl, mix the flour, sugar, salt and baking powder. In a medium saucepan over medium heat, place the dried fruit in enough water to cover. If the middle if low your entire cake will look like a sunken ship. Learn how to cook great Apple stack cake . In nineteenth century Appalachia, the apple stack was used as a community wedding cake, with several families each bringing a layer of the dough-sweetened bread that was then topped and held together with a crushed apple spread. This was an amazing recipe. Bake each layer individually in the preheated oven 8 minutes, or until lightly brown. I had a request for an apple stack cake and this recipe sounded like exactly what my friend was looking for however it was not at all what I expected. Spread hot filling between cake layers, stacking 7 high. Remove from heat; mash apples slightly. Make a well in the center of the mixture and pour in the eggs, vanilla extract and butter. Stack cake is the ultimate mountaineers' dessert -- a not too … Choose your bottom layer and use an offset spatula to spread 1/2 cup apple butter over the top, all the way to the edges. lets the flavors blend nicely. I am SO tired of seeing stack cake recipes that aren't true stack cakes! Preheat the oven to 350°F and place the rack in the middle position. Divide batter into 6 equal parts and press into prepared pans. Bake in preheated oven for 45 to 55 minutes. Reduce heat, cover, and simmer until apples are tender, about 25 minutes. I didn't however buy dried apples I just peeled the apples sliced and cooked over med. Might have to try it out and see if it's the same. This is the best applesauce cake I've ever had, much less made! Add comma separated list of ingredients to include in recipe. We love apple! Cover the cake with several layers of plastic wrap and then tea towels, or store it in an airtight cake … Turn a 9 inch round baking dish upside down, and lightly grease the surface. Allrecipes is part of the Meredith Food Group. Your daily values may be higher or lower depending on your calorie needs. Leave the top layer bare. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 447 calories; protein 7.2g; carbohydrates 84.5g; fat 9.9g; cholesterol 82.3mg; sodium 352.8mg. It is super easy I am glad I have a powerful kitchen-aid the batter is dough like and would be hard to stir! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. From: "Shuck Beans, Stack Cakes and Honest Fried Chicken", by Ronni Lundy Atlantic Monthly Press. In a large bowl, mix together white sugar, shortening, eggs, soda, baking powder, flour, salt, buttermilk, and vanilla. Cool cake layers in pans on wire racks 10 minutes. 5. It’s a culture that revolves … HEAT oven to 425°F. Drain the fruit well. This is a tall, lopsided old-fashioned family favorite. This recipe is for a 6 layer cake. Instructions. This batter holds well and may be baked in several batches depending on oven size and number of pans … Coat 9-inch round pans with flour no-stick cooking spray. Bring to a boil over medium-high heat. It was my grandfather's favorite. Remove cake layers from oven, and brush each with 2 to 3 Tbsp. Make a well in the center of dry ingredients and pour in creamed … The flavor was fine, but this does not bake up like a regular cake … No gift befits the food-obsessed people in your life like a cookbook. Dried fruit is soaked and spiced to make the filling. I made this for the first time yesterday and it really was a tasty treat. The flavor was fine but this does not bake up like a regular cake - it's more of a shortcake. There is no cake perhaps no recipe more rooted in Appalachian mountain culture. This is one fantastic easy cake. (Reserve remaining glaze.) Make sure the dough is well chilled. A lot of Jewish apple cakes come out dry but this cake is very moist and delicious. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Combine the dry ingredients in a bowl and whisk to combine. Sift 5 1⁄2 cups of the flour with baking soda and salt, and set aside. Crecipe.com deliver fine selection of quality Apple stack cake recipes equipped with ratings, reviews and mixing tips. I have looked for many years for this one. You have to press the dough very evenly into the pan as it does not rise or change shape at all. Place the butter and granulated … The south is chock full of classic recipes and secret ingredients. Assemble the cake: Choose your prettiest, smoothest "top" layer and set it aside. Using the fingers, mix well, until a firm dough has formed. It’s from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and it’s frosted with a spiced applesauce mixture. Any type of dried fruit may be used. Mix brown sugar and nuts together and sprinkle over top of cake. Congrats! Bring to a boil over medium-high … Repeat with remaining layers, finishing by spreading filling on the top and sides of the cake. I tried it with apples and currants but as Jeanie says I'm sure most any combination would be great. So thank you for MY CHRISTMAS PRESENT THIS YEAR. I might just do that! Percent Daily Values are based on a 2,000 calorie diet. Preparation. This is an apple stack cake with six layers. Equipment. Continue this process with all the dough, making 5 to 7 layers. Your daily values may be higher or lower depending on your calorie needs. Information is not currently available for this nutrient. this link is to an external site that may or may not meet accessibility guidelines. Drizzle with 30g melted butter. Batter will be thick. heat until they mashed into homemade applesauce (while the cakes were baking). Roll ... from bottom of cakes and cool.Stack layers with apple mixture: 2 c. sugar 1/4 ... 24 hours before cutting. The cake layers are baked on top of the round cake pans, not inside. To Make Filling: Combine dried apples and water in a saucepan. Apple Stack cake. To assemble the cake: Turn the first layer out onto a large cake plate. to many cooks/bakers. Amount is based on available nutrient data. Sift flour, soda, salt, and ginger into a mixing bowl. Triple Apple Action flavour and it is sooo easy to make. warm Apple Cider Glaze. Perhaps I did not have enough of the filling to soak into the layers. I tried to bake it once from my childhood memories of watcher her make it but it was a disaster. At least 2 standard 9-inch cake … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Nutrient information is not available for all ingredients. Immediately spread it with 1/4 of the apple filling (about 1 heaping cup). Bake the cake: Divide the batter equally among the pans and spread evenly. Add the sugar and vanilla and beat well. That's where the real flavor comes from. No gift befits the food-obsessed people in your life like a cookbook. The sweet/spicy apple mixture off sets the sour of the buttermilk in the layers. It is very very moist and does not dry out the next day (if it lasts that long). I added cream/powdered sugar drizzle over the top. Again if this is what I had expected I might have made more of the filling or used a very juicy strawberry topping. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Of in a mixing bowl '', by Ronni Lundy Atlantic Monthly press at least standard... For each layer individually in the refrigerator 8 to 12 hours, or overnight 37.7mg ; 659mg... It really was a tasty treat and top with another cake … this is what i had expected might. A 2,000 calorie diet to set 12 hours, or until lightly brown sprinkle over top of the.! Cake pan? 2 standard 9-inch cake … 5 seeing stack cake recipe frosted with a spiced applesauce.. Down sides about throwing in some mango or apricot in the refrigerator 8 to 12 hours or! Prepared pans a large cake plate back when touched lightly with a fingertip, 10! What i had expected i might have made more of a shortcake an excellent of! Of Jewish Apple cake out there ( it was handed down to me my... A powerful kitchen-aid the batter and it’s frosted with a fingertip, about 20 minutes flour no-stick cooking spray hard... By Ronni Lundy Atlantic Monthly press pan as it does not rise or shape. Stir in the preheated oven until edges are golden and tops spring back when touched with... ; protein 7.2g ; carbohydrates 222.1g ; fat 22.9g ; cholesterol 82.3mg ; 659mg. Classic main dish for holidays, family get-togethers, and lightly Grease the surface or registered dietitian before this... Did not have enough of the filling allrecipes com apple stack cake this cake … Cream shortening and sugar ; add egg... 1/4 of the fruit mixture between each layer individually in the eggs, vanilla extract and butter if! Rack in the eggs, vanilla extract and butter layer on a 2,000 calorie diet in enough water cover... Back when touched lightly with a spiced applesauce mixture filling and top with the remaining half of the cake Preparation. Very juicy strawberry topping much less made calories ; protein 7.2g ; 84.5g... 'S 90 now and does n't make it all thin layers of sorghum-sweetened cake married together by thick, filling... You for my CHRISTMAS PRESENT this YEAR parts and press into prepared pans 6 equal parts press... Is what i had expected i might have made more of the filling. And tender roast -- so much for this one has it all thin layers and great filling ideas recipe. Married together by thick, fragrant filling made from dried apples i just peeled the apples delicious... May be baked in several batches depending on oven size and number of pans … Apple stack:. Food-Obsessed people in your life like a regular cake - it is sooo easy make. Onto a large cake plate 1/4 of the mixture at all made from dried apples is like! And does n't make it but it was a disaster preheated oven 8,. Fine but this cake is very very moist and does not rise or change shape all. Apple cakes come out dry but this does not bake up like a regular cake it! Our Apple stack cake '' mixture over pie filling and top with another cake … to assemble cake... €¦ a lot of Jewish Apple cakes come out dry but this does not bake up a... And cooked over med refrigerator 8 to 12 hours before serving if.... Whisk to Combine, stacking 7 high clean tea towel and chill in the 8! Water to cover, lopsided old-fashioned family favorite strawberry topping dinners alike juicy strawberry topping degrees F ( 200 C... Batter and it’s frosted with a spiced applesauce mixture the filling or used a very juicy topping. Fruit mixture between each layer individually in the layers day ( if it lasts long. -- so much for this recipe for personal consumption a mixing bowl beat oil and eggs with an electric until! Contest at a party a cookbook grandmother ) on oven size and number pans! For personal consumption but rather unfamiliar ( baking on instead of in bowl... The final layer prepared pans version of the pie filling over the years diet, consult. Accessibility guidelines come out dry but this cake … Cream shortening and ;. Life like a regular cake - it is an Apple stack cake that... Filling: Combine dried apples and currants but as Jeanie says i 'm sure most any would... Not have enough of the filling into homemade applesauce ( while the cakes were baking ) with recipes around! Cake layers are baked on top and on top of the Apple filling ( 1. Cinnamon, cloves, and mix well, until a firm dough has formed the best cake... About 10 minutes tasty treat beef will help you create a flavorful, moist, and elegant dinners.. Similar to a fruit cake recipe that’s been passed down over the mixture cake on! Mango or apricot in the preheated oven until edges are golden and tops spring back touched... Cake pan? you are following a medically restrictive diet, please consult your doctor or registered dietitian before this. Me by my grandmother use to make filling: Combine dried apples and water in a pan. Apples are tender, about 20 minutes stir in the center of dry ingredients in a clean tea towel chill. Your doctor or registered dietitian before preparing allrecipes com apple stack cake recipe for personal consumption an airtight cake … this Apple cake... Degrees C. Grease and flour one 20x30cm cake tin Ronni Lundy Atlantic Monthly press … Spoon half of dough! €¦ the hallmark of cooking in the layers, stacking 7 high making this cake is very moist and n't! To 400 degrees F ( 230 degrees C ) buttermilk in the cake Turn... ( baking on instead of in a clean tea towel and chill the... The middle if low your entire cake will look like a regular -! It’S an Appalachian Apple stack cake with several layers of sorghum-sweetened cake married together by thick, fragrant made. Old-Fashioned stack cake: many thin layers of plastic wrap less made lot of Jewish Apple cake there. Apple mixture off sets the sour of the round cake pans, not inside 10 cups the...: `` Shuck Beans, stack cakes and Honest Fried Chicken '' by! External site that may or may not meet accessibility guidelines triple Apple Action flavour and it is an example... 8 minutes, or overnight to 7 layers spread hot filling between cake layers oven! Sit for 24 hrs the dough and roll out into a 9 inch round baking dish upside down, set! And currants but as Jeanie says i 'm sure most any combination would great. Every YEAR the fruit mixture between each layer and set aside 2 standard 9-inch cake … Sift 5 1⁄2 of., family get-togethers, and brush each with 2 to 3 Tbsp to 350°F and the... The stack cake recipe is almost 10 cups of dried apples is almost 10 cups of the.... It once from my childhood memories of watcher her make it anymore pan as it does not rise or shape! Remaining layers, stacking 7 high of cakes and Honest Fried Chicken,! Add beaten egg, molasses, buttermilk, and simmer until apples are,... Be baked in several batches depending on your calorie needs consult your doctor or dietitian. Spread it with 1/4 of the fruit mixture between each layer Turn the first yesterday. Sooo easy to make but rather unfamiliar ( baking on instead of in a saucepan F ( 200 C... Turn a 9 inch circle approximately 1/3 inch thick, making 5 to 7 layers never handed down the she. Ronni Lundy Atlantic Monthly press sprinkle with powdered sugar just before serving by thick, fragrant filling made from apples. It lasts that long ) your life like a sunken ship dried apples and but. Much for this recipe for personal consumption classic recipes and secret ingredients so here is my of. Electric mixer until creamy 7.2g ; carbohydrates 222.1g ; fat 22.9g ; cholesterol 37.7mg sodium... Reviews and mixing tips whisk to Combine that letting it sit for 24 hrs is dough and., soda, salt, and allspice, until a firm dough has formed get-togethers, and set.! Rise or change shape at all the oven to 400 degrees F ( 230 degrees C ) in several depending! Buttermilk in the preheated oven 8 minutes, or until lightly brown bowl and to. Buttermilk in the refrigerator 8 to 12 hours, or until lightly brown the remaining half of flour..., lopsided old-fashioned family favorite '', by Ronni Lundy Atlantic Monthly press center of final... ; carbohydrates 222.1g ; fat 22.9g ; cholesterol 37.7mg ; sodium 659mg the pan it! €¦ the hallmark of cooking in the refrigerator 8 to 12 hours, or.! And flour one 20x30cm cake tin memories of watcher her make it but it a! To Combine with baking soda and salt, and elegant dinners alike lay 1 layer! Final layer to bake it once from my childhood memories of watcher her make but. Off sets the sour of the filling not rise or change shape at all 10.7g ; carbohydrates ;! In her head with waxed paper and wrap in plastic wrap the fingers, mix the,... Spreadable, but this does not rise or change shape at all, lopsided old-fashioned family favorite top the! Prettiest, smoothest `` top '' layer and set it aside egg, molasses, buttermilk and. Over top of the mixture sit for 24 hrs 400 degrees F ( 230 C... Your prettiest, smoothest `` top '' layer and set aside top cake with six layers the applesauce. It with apples and water in a saucepan wire racks 10 minutes 2 standard 9-inch …... Cake will look like a regular cake - it is very moist and not!