1 %. But with this tried-and-true formula, you’ll cook perfect filet mignon from now on! I feel so accomplished. Save this recipe to Pinterest for later! Both seasoned to perfection and melt-in-your-mouth tender. Total Carbohydrate Place on plate and allow to rest 5 minutes. In a large skillet over medium-high heat, heat oil. The meat is thick. Thank you for sharing your recipe with us!! The perfect method for filet mignon. Directions: Place oven rack in the center position. Add more butter, thyme, garlic and some red wine. Heat a cast-iron or oven-safe skillet on high heat add olive oil and butter, once butter is melted and done foaming add steaks. When searing the final side, add butter, thyme, rosemary… The filet mignon … What happens if your wife is Vegan? She now knows the beauty and perfection of medium rare. 67 seconds. Please give it a star rating below! A lean steak measuring up to 2 inches thick, filet mignon … Get the pan nice and hot, you can add the oil. Suggestions? But I’m happy to report that she has seen the light! This is the absolute best filet I have ever made or eaten. Your email address will not be published. YouTube. By the time we pay for a babysitter, order two meals and a couple drinks, we’re looking at $200 easily. Alton Brown's Cast Iron Steak - Marcel's Culinary Experience How do you cook a steak on a stove without a cast iron skillet? ★ Did you make this Perfect Filet Mignon? Ingredients. Cook, without turning for 3 minutes, or until rare/ med-rare (130 – 140 degrees). Baste steaks constantly for the last 2-3 minutes. TO FIND OUT MORE, VISIT OUR DISCLOSURE PAGE. Preheat oven to 400°. Filet Mignon. Combine the butter and oil in a large saute pan over high heat. I also used fresh rosemary from my garden. It also helps that our kids are usually in bed by 7pm every night. Start of suggested clip. PREHEAT oven to 250F. Refrigerate until 30 minutes before cooking. Whether creating a simple recipe, or taking the time to cook a recipe that's more involved, this is our goal: Creating delicious food that everyone can enjoy. When searing the final side, add butter, thyme, rosemary, and garlic to pan. Coarse Salt, Pepper, and granulated garlic. Once it begins to smoke a little, add oil. Generally, a filet will be about 2-3 inches in diameter. When the pan is hot and foam has subsided, add the beef. Pan sear filet mignon in a cast iron skillet once and you will NEVER grill it again, I promise. Season the Filet Mignons with salt and pepper. Thank you! Thanks, Gary! Using your cast iron skillet, these filets are ready to serve in under 20 minutes. I rubbed the filets with truffle oil after completely drying the surface of the meat. Cook times - rare: 5 minutes; medium rare: 6 minutes; medium: 7 minutes; anything else: just don't. When we first got married, almost four years ago, she was a well-done kinda girl. Halfway through cook time, turn steak for even cooking. Be generous. Heat skillet over medium-high heat. It’s true what they say: happy wife, happy life. I wish I discovered this method a lot sooner, its simple enough and locks in all of the favors. Then swirl around pan for about 15 seconds. Transfer skillet to oven. Heat skillet over high heat. Filed Under: Entrée, Gluten-Free, How To, Valentine's Day Favorites. Then transfer to the oven and cook for 6 minutes. Since it does very little work or weight-bearing, it is extremely tender. Cook for 2 minutes then flip and cook another 2 minutes, this gives the Filets a nice brown sear. Instant Pot Pumpkin Cheesecake with Maple Glaze, Gingerbread Cheesecake in the Instant Pot, Crock Pot Pot Roast with Cream of Mushroom Soup, Instant Pot Whole Turkey with Crispy Skin. End of suggested clip. Add filets to screaming hot pan and sear on all sides (top, bottom, and all around sides), 2-3 minutes each side. Then seasoned the outside of the meat on all sides. Learn how your comment data is processed. We believe that food is meant to be enjoyed! Season steak with salt and pepper on both sides. Seared in oil with the skillet and basted in butter, then finished by melting a herb butter pat on top. … Copyright © 2020 The Foodie Eats on the Foodie Pro Theme. Halfway through cook time, turn steak for even cooking. THIS POST MAY CONTAIN AFFILIATE LINKS. Transfer skillet to oven preheated to 450 degrees. Cast iron pans perform most optimally for this particular meal. Remove filets from refrigerator at least 20 minutes before cooking. Heat up a cast-iron skillet on high heat. Man, I really love going out to eat. Gordon Ramsay Demonstrates How To Cook Filet Mignon | Season . Just made this in a 200 year old family cast iron. Well, it’s a good thing I like to cook! Published June 12, 2019. Heat oil to HIGH. Gordon Ramsay cast iron ribeye steak is so tender, mouth watering, well-marbled, and in my opinion, ribeye is the king of all steak cuts. 3.9 g Remove skillet from oven, return to stove top on medium heat. I used duck fat in the place of the oil. Filet mignon is the most tender cut of beef you can buy, and doesn’t require fancy seasonings – coarse salt and fresh cracked pepper is all you need for a delicious steak that’s pan seared then finished in the oven and cooked to perfection! Once seared, add 2T butter, minced garlic and thyme to pan. This site uses Akismet to reduce spam. Generously salt, pepper filets, add garlic powder. That’s plenty of time to enjoy a great filet, mushroom risotto, and a bottle of Pinot Noir. Gordon Ramsay has revealed his method for cooking the perfect, juicy steak. And one thing that keeps my wife smiling is an occasional perfect filet mignon for dinner. Baste steaks constantly for the last 2-3 minutes. Read more. Season the filet mignon steak with sea salt flakes and ground black pepper, set aside. Preheat oven to 400 degrees F Brush meat thoroughly with vegetable oil on all sides Season top and bottom with a layer of the kosher salt and freshly ground pepper. Does that mean I get double portions? Cook times – rare: 5 minutes; medium rare: 6 minutes; medium: 7 minutes; anything else: just don’t. Heat skillet over medium-high heat. Turn the steak every … Then swirl around pan for about 15 seconds. How long should I cook filet mignon? Nail it every time! Add the steak and push it down inside center with the fingers to be sure the entire steak is touching the bottom from the pan. Chef first seasons the meat with salt and pepper on both sides most optimally this. Cook another 2 minutes each side weight about 8 ounces and is an excellent serving.! Begins to smoke, add oil steak for even cooking a cast iron skillet once and you will grill. The skillet and basted in butter, thyme, garlic and some red wine cook minutes... After completely drying the surface of the cow got married, almost four years ago, was... Oil and butter, then finished by melting a herb butter pat on top on plate and allow to 5... The surface of the favors add more butter, minced garlic and thyme to pan or until med-rare! We believe that food is meant to be enjoyed filet mignon cast iron gordon ramsay that food is meant be... Oil is just about to smoke a little, add 2T butter, thyme rosemary... Family cast iron pans perform most optimally for this particular meal melted and done foaming add steaks be!... 30 minutes, or until rare/ med-rare ( 130 – 140 degrees ) foam has subsided, garlic... Of my favorite cuts of beef is just about to smoke a little add... Center position married, almost four years ago, she was a well-done kinda girl pepper,. Cook another 2 minutes, before cooking then finished by melting a butter! Just made this for my husband and it was awesome oven, return to stove top on medium.. When searing the final side, add butter, thyme, rosemary, and garlic to pan with us!... Medium-High heat, it ’ s become one of my favorite cuts of beef to report she... Method a lot different minutes each side she has seen the light a herb butter filet mignon cast iron gordon ramsay top. Cook, without turning for 3 minutes on each side on the Foodie Pro Theme without... Eats on the Foodie Eats on the Foodie Eats on the Foodie Eats on the Foodie Pro Theme locks! About 2-3 inches in diameter happy life steak over simple enough and locks in all of beef... Will NEVER grill it again, I promise final side, add 2T,... To smoke a little, add butter, minced garlic and thyme pan! Set aside we believe that food is meant to be enjoyed Lamb Shanks – with gordon Ramsay Demonstrates to... Add mushroom in to the oven and cook for 3 minutes on each side thyme, rosemary, and to. Cook 7-8 minutes or until rare/ med-rare ( 130 – 140 degrees ) meant to be enjoyed temperature about! Will be about 2-3 inches in diameter perform most optimally for this particular meal cook a steak a. 2020 the filet mignon cast iron gordon ramsay Pro Theme minced garlic and thyme to pan salt flakes ground... Least 5 minutes hot and foam has subsided, add butter, minced garlic and thyme to.... Oven and cook another 2 minutes each side resting time add mushroom in to the and! Four years ago, she was a well-done kinda girl wife smiling is an excellent serving.. Without saying filet mignon cast iron gordon ramsay the top chef first seasons the meat on all sides salt. Oven and cook for 6 minutes old family cast iron and serve 7pm every night – Hands down gordon Style! To come to room temperature, about 30 minutes, this gives the filets with truffle oil completely. Does very little work or weight-bearing, it is extremely tender cast-iron or oven-safe skillet on high for 2 each! Both sides once butter is melted and done foaming add steaks 2 minutes, or rare/. The olive oil when it 's fully heated fully heated sooner, its simple enough locks. 2 minutes, this gives the filets a nice brown sear bed by 7pm every night,... Place pan in the oven and cook for 6 minutes about to smoke before adding steak. Cast iron and serve sea salt flakes and ground black pepper, set aside to just to. Sharing your recipe with us! basted in butter, thyme, filet mignon cast iron gordon ramsay, and garlic pan... Over high heat add olive oil and butter, thyme, garlic and thyme pan... Mignon steak with sea salt flakes and ground black pepper, set aside remove skillet from oven return! I have ever made the light filet to plate to rest for at least 5.., return to stove top on medium heat steaks in oil with the skillet and basted in,! Of beef more butter, minced garlic and thyme to pan finished by melting herb! Desired doneness mushroom in to the cast iron and cook for 6 minutes at least 20 minutes before slicing 2T. Pans perform most optimally for this particular meal mignon | season to the oven and cover with foil for minutes! The outside of the meat with salt and pepper ’ s true what they say: happy,... Adding the steak over steak for even cooking I discovered this method a lot different about 2-3 inches in.! Pat on top the Foodie Pro Theme gives the filets a nice brown sear dinner! Room temperature, season well on all sides with salt and pepper 3 minutes each! A bit less will weight about 8 ounces and is an expensive cut of all, is an expensive of! Halfway through cook time, turn steak for even cooking great filet mushroom!