Your cost is not affected. In a large bowl, beat the cream cheese, confectioners' sugar, liqueur and vanilla until light and fluffy. Jump to Recipe Print Recipe My Easy Raspberry Slab Pie is a luxe dessert for berry season ~ I’ve used refrigerated pie crust to make it quick and easy, just add tons of fresh berries, invite a few friends over, and enjoy! This is a pretty dessert that is light and refreshing. Very yummy. Have a recipe of Bake in the preheated oven for 20 minutes. To make the crust, crush the cookies in a food processor (or smash in a ziptop bag with a rolling pin). Whisk in the sour cream and vanilla, then continue to whisk until smooth and creamy. Roll out pie crust and place inside a 9-inch pie dish. Transfer to a bowl; refrigerate until chilled. Spread cream filling into the cooled pie crust. Bake just long enough for it to set, 3 to 4 minutes. Turn mixer on medium-high speed and beat for two minutes, or until mixture is thick. My daughter has requested it once a month. The creamy and sweet filling goes perfectly with the tangy raspberry topping. Black-Bottom Raspberry Cream Pie Bon Appétit July 2004 3.5/4 reviews (37) 87% make it again Go to reviews Facebook Pinterest Mark Thomas The … Earning your trust is important to me. Super delicious and made with Violife Creamy Original. I have a ton of raspberry plants so I use my own perfectly ripe fresh raspberries or if we’re between the two times my bushes bear, I use frozen ones from my bushes. Simmer 5 minutes. And now… dig in and eat a piece of pie….Yummmm! It’s tart and refreshing at the same time. I run this website myself and the commissions and donations help support the site. Chill until serving. Combine cream cheese, powdered sugar, and vanilla extract in the stand mixer bowl. Boil until thickened, about 5 minutes. I baked the crust for about 15 minutes at 350, so it wouldn't crumble. Transfer it to a Tupperware dish and let refrigerate alongside the cream cheese pie. And yes, if I say that I recommend a product here, it means I truly believe it is a good product. Fresh Raspberry Pie Recipe - Los Angeles Times TK. Then, make a raspberry cream pie. I used frozen raspberries, so didn't have any fresh ones to put on the top, so I decorated mine with a few blueberries. August 1 is National Raspberry Cream Pie day– celebrate with this recipe! First off, a little caveat: within my articles you will find affiliate links, meaning if you buy them, I get a small commission. Directions. In a large bowl, beat the cream cheese, confectioners' sugar, liqueur and vanilla until light and fluffy. For pie: In a large bowl combine sugar, flour eggs, sour cream, and vanilla. Fold in raspberries. However, I think using fresh whipped cream makes the best flavor combination. I reduced sugar by 1/4 cup. How to Form a Loaf of Bread, Shaping Bread Loaves. Combine 2 cups of the raspberries and 1/2 cup of the sugar in a medium bowl; stir with a fork, crushing the raspberries to blend. Your email address will not be published. —Julie Price, Nashville, Tennessee, Contest-Winning Raspberry Cream Pie Recipe photo by Taste of Home. Our icebox pie has multiple delightful layers: a graham-cracker crust, a raspberry-vanilla custard filling, whipped cream, and fresh berries. In a separate bowl, mix sugar, flour and salt together. Make sure that is very cold before adding to the filling! Be sure to pin the recipe so you can save it for later! Even better, I provide you with a very clear picture of the product, it’s use, and the probable value. One bite of raspberry pie will instantly turn winter to summer. I refuse to recommend any product that I have not researched and believe to be a good value. Lightly press the dough into the corners and sides of the dish to help prevent shrinkage. Sound reasonable and fair enough? While I still love my Mom’s version, I think the raspberries bring this up a notch for those times I need the sweet-tart combination. I'll make it each holiday. You may want to place the pie plate on a foil lined baking sheet to catch any drips and keep your over clean. I’ve even considered trying it with a chocolate graham crust–watch for my update on this one! Or head to your trusted farmer’s market or grocery. Or refrigerate overnight. I originally started with my Blueberry Cream Cheese Pie, then decided to try it with raspberries when they came into season. Do Not Sell My Personal Information – CA Residents, 1-1/2 cups crushed vanilla wafers (about 45 wafers), 1 package (8 ounces) cream cheese, softened, 2-1/2 cups fresh or frozen raspberries, divided. It was published as French raspberry pie but later appeared in the recipe booklet “Fruit Pies: Delightful Confections Starring Fresh Fruits” as raspberry cream pie. Pour in heavy cream and whip on low for 30 seconds. Chocolate graham cracker crust also works well and stands up well to the berry flavor. This recipe began as as a peach pie but works well with berries. Set aside to cool. Beat on medium speed until stiff peaks form. Date When Celebrated : This holiday is always enjoyed on August 1. Turn off the heat and let the raspberry mixture cool for about 30 minutes in the pan. Remove lining and beans or weights and continue baking until crust is golden brown, about 15 minutes more. We’ve made the red currant jelly optional. Refrigerate pie until thoroughly chilled, about 2 hours. Whisk the eggs in a large bowl until light and lemon colored. I can see why it won a contest! Pour into a regular pie pan and press the crumbs all over the pan and up the sides. Stir in raspberry liquid, cook over medium heat, stirring constantly until the mixture boils. Add the sugar, flour and salt and whisk until smooth and thoroughly incorporated. ?? It's an incredibly simple and delicious recipe. Graham cracker crust substitutes well in this recipe. Pour heavy whipping cream into the bowl of a stand mixer fitted with the whisk attachment. Press onto the bottom and up the sides of a greased 9-in. If my chocolate mousse pie and this raspberry cream pie could have an arm wrestle, it’d be a toss up …. This is the type of recipe that can make anyone look like the best baker in the family with very little effort! Easy to make and so summery. That means you can make it year-round. We can't figure out who started National Raspberry Cream Pie … I went ahead and re-ran this recipe using our updated nutritional calculator that also includes the carbohydrate value for sugar alcohols. Prick the bottom of the pie crust a few times with a fork. Raspberry Cream Pie Recipe, perfect for celebrating August 1st or any day of the year. High on the list for raspberry lovers, is raspberry cream pie. NO-BAKE RASPBERRY CREAM CHEESE PIE -- A sweet cream cheese base is topped with a tart raspberry filling plus more fresh raspberries in this easy no-bake pie that's sure to be a summer … National Raspberry Cream Pie Day is perfect for raspberry lovers. In a small saucepan, combine sugar and cornstarch; stir in water and 1-1/2 cups raspberries. Pour the mixture into the prepared pie shell and smooth the top. Spread into crust. Go out and pick your own berries. Excellent raspberry pie recipe! Made my 4th one today!!! Let cool completely. You might give one away to a family member, a neighbor, or a friend. Gently fold in raspberries. Raspberries are one of the gems of summer. Spread cream filling into the cooled pie crust. No-Bake Raspberry Cream Cheese Pie This no-bake raspberry pie has 3 different layers, crust, cream … Combine the wafer crumbs, pecans and butter. This Raspberry Cream Pie just might be my favorite recipe, this summer. I do omit the orange liqueur mentioned in the recipe though. Required fields are marked *. Preheat the oven to 350 degrees F (175 degrees C). Save my name, email, and website in this browser for the next time I comment. Types of Yeast for Baking, Which is Best? I make this at least twice each summer with raspberries from our backyard bush. But this Raspberry Cream Cheese Pie really stood out. Let’s continue to the article. I made this today to take to a July 4th cookout, and it was a big hit. Remove from heat; stir in butter and vanilla extract. I will say, this Kneaders raspberry cream cheese pie recipe might be one of my favorite pies ever. However, you might choose to replace the standard pie crust for a graham cracker crust. pie plate. If necessary, add water to make 1/2 cup juice. After the 6-8 hour fridge time, evenly spread the cooled raspberry mixture (that was in the fridge too) over the cream cheese layer. Garnish with remaining berries. RASPBERRY CREAM PIE Drain 1 (10 ounce) package partially thawed frozen raspberries. I’ve only made one other recipe with raspberries and it was high time to make another one. I made this for Thanksgiving and it is so, very good! My husband requested a raspberry version of the pie so here is a raspberry cream cheese pie that we like even more than the blueberry pie. Seriously, the texture of this Black Raspberry Cream Pie is so pleasant on your tongue! Fold in whipped cream and sour cream until evenly mixed. In addition, I am an Amazon Associate and I earn from qualifying purchases on Amazon. Thanks to Karen Baumgarten for her recipe, because I couldnt find one ingredient, I had to revamp her recipe to come up with this one !! Combine sugar, cornstarch and 1/3 cup water in saucepan. Fold in whipped cream. Be prepared; a slice is never enough! I think many different fruits could be used in the topping but it is so good with raspberries! Classic Lemon Bars Recipe, Sunshine to Your Tastebuds! This absolutely one my family's favorite recipes. Inspired by my Mom’s strawberry cream pie, the raspberry lover in me converted to this slight variation. Stir into egg mixture. It was very flavorful and not too heavy. If … Place 1 cup berries and 2/3 cup water in a small saucepan. Step by step blackberry raspberry pie To get ready, prepare your pie pan with the pie crust and preheat the oven to 400 degrees. Fresh red raspberry cream pie recipe Learn how to cook great Fresh red raspberry cream pie . If you love raspberries, you will also savor National Raspberry Cake Day. Designed by Elegant Themes | Powered by WordPress. YUM! This easy raspberry pie is a great summer dessert, or enjoy it any time of the year. If I make it again I'd make half of the topping as there is way too much and also reduce the sugar content significantly. Sweet and tasty, they are loved by millions of people (and birds, too!) Try my All Butter Pie Crust (Pastry) recipe! You could probably get away with using a premade graham cracker crust recipe for this one, though I'm a sucker for good pie crust. Try substituting another berry or perhaps mixed berries to change the flavors a bit. Roll out pie crust and gently lay inside a 9-inch pie dish. I left out the orange liqueur. In large bowl, mix sour cream, sugar, … Chicago-Style Pizza Recipe – Best Deep Dish Pizza, Easy Whole Wheat Pizza Crust – Hearty Flavor, Healthy Pita Bread Recipe – Delicious Nutrition, Healthy Baked Falafel Recipe – Easy & Delicious. Turn off mixer, then fold in raspberries until just … Stir in raspberries, water, and lemon juice. I easily doubled the recipe. pie plate. Stir in the melted butter until combined. This recipe is delicious with either fresh-picked or frozen raspberries. Top with the cooled raspberry topping. 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