Can I substitute flax or chia seed mix for the eggs? Merry Christmas to those who celebrate! I think I will make this for my family. I just love making gluten free carrot cake for Easter! Yep I have frozen it and its fine! The carrot cake recipe in a loaf is the recipe I’ve been looking for! I love showing you the behind the scenes in the kitchen, but I … Thanks…. Otherwise, I followed the recipe and it was really good! Best Carrot Cake Bread Recipe - How to Make Carrot Cake Bread Cook's Notes for Carrot Cake Loaf. Many thanks. I got 7 really good sized muffins out of this recipe. I just made this and it was delicious! First paleo recipe that I tried out today. Thank you! In a medium combine all ingredients and mix with a spoon until fully combined.⁠ Just wanted to say it that I’ve just made this cake and it’s delicious. I seen the comment where you said add more apple sauce to replace the oil. Thsnk you again! I was a bit disappointed as I expected it to be much finer…now I am a bit concerned about it not being fine enough for your recipe….thks again for your beautiful recipes. This carrot loaf cake contains all the traditional ingredients found in a classic carrot cake recipe. Do you have that information? It’s got just enough cinnamon and it’s moist and so tender! If they don’t have it see if they will order some in for you. I am allergic to coconut is there a substitute I can replace the flour for? Carrot cake has always been a favourite of mine, but sometimes you just don’t want a huge wedge! Thanks. This sounds so delicious but my autoimmune restrictive diet does’t allow baking powder. Let us know how it turns out! My mom is a huge fan of carrot cake and she wanted me to bring something to dinner on Sunday, so I’m thinking I might have to whip one of these up. I am sensitive to apple and need to avoid it.. what can I use instead of apple sauce? Have it without any alcohol for kiddos, or spike it as desired with your favorite liquor! This combination gives an amazing flavour without being overpowering. Full recipe, instructions, tips and tricks linked in my bio!⁠ Enjoy that silky smooth skin! Hi there! .⁠⠀ Or is there anything to substitute that? Will not make the same recipe! The spices used are cinnamon, ginger, mixed spice and nutmeg. Also, I don’t consume honey or syrup – could I use a touch of Stevia for sweentess you think? (This will help you lift the cake up and out of the … Whisk together the butter, granulated sugar, brown sugar, eggs, and vanilla together in a large mixing bowl until smooth and combined. The only issue I had with this recipe is the baking time. Definitely pinning! It’s dense, yet ultra soft and flavored with brown sugar, … For the carrot cake. Hello. This looks amazingly good and the best part is I have everything on hand to make it! ✅1/4 cup unsweetened coconut flakes⁠ For the decoration, put all the ingredients into a bowl and beat well until smooth. I have looked on several devices thinking that would fix it. It took about 45minutes to cook in my oven. I’m making two loaves to attempt to make it through a few days! Hi Merit – I’ll try to answer your question if possible… The carrots should be grated on a grater and when baked into the cake so you will see flecks of thin carrot in the bread. Merry Christmas to those who celebrate! If you have none, add a drop more applesauce! Where do you live? 3️⃣Add the chocolate to the bowl and slowly melt and stir the chocolate until almost all of it has melted. ✅12 ounces dark chocolate, chopped⁠ It's generously filled with freshly grated carrots, fragrant spices such … and it contains almond flour, arrowroot starch, coconut flour and tapioca flour. I haven’t tried it with your substitutions, so can’t ever guarantee it’ll work any other way than how I wrote the recipe! CHEERS!⁠ 🎄❄️⠀ I also grinded the carrots into a full mash. Carrot Loaf Cake ingredients. Do you think cashew meal (flour) would work? Preheat the oven to 150C/130C Fan/Gas 2. .⁠ 🙂. Let us know how it goes. I eat grain, dairy and refine sugar free. I do not eat sugar, honey, applesauce or raisins because I eat low carb and have for 10 years. Homemade Cream of Mushroom Soup (Lightened-Up! Will have to try some more of your recipes Lexi 🙂. That’s our promise to you! I messed with it but it turned out fabulous anyway. Do you think I could sub half a ripe banana for the honey? Did you just grind the carrots how ruffly? 🙂. It turned out very good! This recipe is so simple and easy to follow! I highly recommend this! Did not hurt it at all. This recipe is a KEEPER. Have it without any alcohol for kiddos, or spike it as desired with your favorite liquor! It is so moist and made using a gluten-free and paleo-friendly blend of almond and coconut flour. .⁠ It’s a totally different flour that requires much more liquid. how many servings is this carrot loaf? If the glaze is too thick you can add a tablespoon more almond milk at a time until it has reached the desired consistency. ⁠Hit SAVE to have it on hand 😍 It is light and fluffy and I think I cooked it to long. YUM! Spread evenly across the top of the ⁠⠀ I wish I could attach the picture for you to see. We opted to put a quick maple glaze on this bread, but you can skip it if you want to keep it a little lighter! Help! I don’t see the quick maple glaze recipe on here. #christmasbark #seasalttrailmixbark #bark #chocolatebark #homemadegift #seasalt #homemadebark #christmasbaking #holidaybaking #holiday2020 #holidays2020 #christmas2020 #lastminutegiftidea #lastminutegiftideas ... Want to know the secret to perfectly cut brownies or bars? Hi there! Thanks, Lexi, for another yummy and easy recipe. wondering if anyone had success with substituting anything else…could i use cassava four perhaps? If I were to experiment, I’d start with a flax egg substitute, but I can’t guarantee it would work. -1 teaspoon vanilla extract⁠ 2️⃣Melt chocolate using a double-boiler method: Bring a small saucepan of water to a boil with heatproof bowl over the top. Please disable your adblocker and reload the page. Cool completely on a wire rack before serving. Instructions. -1 cup white sugar (or coconut sugar)⁠ You can always add an extra tbsp of honey to be sure, and maybe make a glaze for the top! Lol. Perf for spring spread with allllll the buttah, duh 😉. 🙂. I’m going to add Simple Mills vanilla frosting and crumbled walnuts to the top. I try!! Just baked this…delicious! I love all of your muffin recipes; especially your delish morning glory muffins! Cindy M. Hi, I made this and recipe and it turned out beautifully; however I did substitute the honey with pure maple syrup (because I am out of honey at the moment). My son, who is a health fanatic, has a birthday soon so I will make it for him. What if I would do two batches and freeze one loaf? -2 tablespoons cocoa powder⁠ Its a regular in my house! Did you make any changes to the recipe Josie? Healthy Carrot Loaf. INGREIDNETS: ⁠ INGREDIENTS:⁠ Head to @lexiscleankitchen, click on the link in my bio, tap on this photo.⁠ Easy to make, moist, sweet and spicy with a zingy lemon glaze; this loaf cake is perfect for snacking on. One question what is the best way to store this bread for a few days? You’ve found it with this Sea Salt Trail Mix Bark! Bake in preheated oven for 45-50 minutes until a toothpick inserted in the middle comes out clean. We love making loaf cakes like our Baileys pound cake , incredibly moist pumpkin bread , cranberry lemon zucchini loaf and lemon ricotta pound cake . ✅1/3 cup dried fruit of choice⁠ Beat eggs and oil together and stir into the carrot mixture. Ended up with a dry “too almondy” loaf. ⁠⠀ Hi, can we do without the applesauce or is there a replacement for it? Best paleo bread I’ve made yet. When Spring is so close you can just about touch it, it’s time to break out the bowl and the whisk and bake up this Healthy Carrot Cake Loaf! Made this recipe this morning. Thank you. LOVE LOVE LOVE! This is SO gorg, Lexi! We haven’t tried that. What a wonderful, moist and tender cake base. I don’t know if I would substitute almond meal in a bread. Pour batter into prepared loaf pan and smooth over the top. Oil and line a 900g/2lb loaf tin (approximately 13x23cm/5x9in) with baking paper. Thank you Nancy! We have lots of lovely loaf cake recipes to choose from, including Mary Berry's apple loaf to Rachel Allen's easy carrot cake loaf. It's perfection, and made with no added sugar. Should it be like this? This was so easy to make, so good, and so moist! What can I substitute ? If you do, let us know how it goes! Hi, i love every recipe I have made from your website, I made the carrot loaf cake for a friend last night, I had it in at the temp required and within half an hour it was going burnt on top, but … definitely making it again. Thank you for the recipe! i just attempted this. ✅1/2 teaspoon flaky sea salt⁠ Plus, it’s made all in one bowl, and that is a win! It’s made gluten-free using almond and coconut flour but this bread will be loved by everyone, whether you need to be gluten free or not. We use cookies to ensure that we give you the best experience on our website. Remove from the oven and allow the cake to cool in the tin for about 5 minutes before removing. This healthy Carrot Cake Loaf is filled with warm spices and grated carrots and is an extremely moist and flavorful treat.This easy loaf cake recipe is gluten-free, low carb, paleo and keto-friendly is the perfect way to enjoy a healthy … What could be used to replace the eggs? I am so happy with the way it came out and my kids loved it as well, thank you! I’ll be making the carrot version soon. Remember when I posted a teaser about carrot cake a few weeks ago and you guys went CRAZAY?! Hi Lexi, I am baking your Carrot Loaf and it is still wet inside after 45minutes of baking at 180degrees. You’ve found it with this Sea Salt Trail Mix Bark! Forget someone on your list? 5️⃣Pour out chocolate and lightly spread into a rectangle onto parchment paper⁠ I definitely just pinned this! Can this be made into muffins? If the top is starting to burn, you can cover with foil to protect it, but I don’t know if the problem is related to the flour you used. It's perfection, and made with no added sugar. 4️⃣Alternatively you could melt the chocolate in the microwave at 20 second intervals, whisking in between until it's fully melted.⁠ Sometimes substitutes don’t work. Just wondering, I ordered and purchased some Almond Flour from the States and when I received it, it is very much like my Almond Meal. I didnt have almond flour so I used almond miel (or acctualy I just used a blender to refine some almond slices). 1. Have you ever substituted plain yogurt for unsweetened applesauce? Sorry for my bad english :/. Love that it’s a healthier version of a dessert favorite! It’s quite ironic that you spend a lot of time perfecting a recipe, yet everyone wants to change something, then wonders why it doesn’t turn out! Success or not a good idea? Still a touch soggy. I am making it today:). It almost sounds like you didn’t have enough moisture in your batter – I would of thought the carrot mash would of helped w that. Tried these today and was really delicious! Today I share my favorite carrot cake loaf. calories in this? It may work in terms of moisture, but applesauce adds a touch of sweetness too, so it might be a bit less sweet. Yes, I think some readers have said they’ve made it into muffins! So I am thinking I am going to have to make this! Trying to stock up on postpartum meals and I LOVE this recipe! My mom loves carrot cake but since we have been paleo I was scared to make some. I’ve always loved carrot cake but don’t eat it because of refined sugars and frosting etc. You can turn it into a layer cake if you’d like. I may have to make it today or later this week because I’ve been having a carrot cake/bread craving lately 🙂. Often in muffins it’ll work, but in breads you generally want a more fine flour. Thank you for bearing with us! Jump to Recipe. Must be the area of the country I live in. Feel free to use any free online calorie calculator like My Fitness Pal! More like 45-50. Notify me of followup comments via e-mail. We haven’t tried an egg substitute for this. These turned out delicious a healthy treat…do you have the calories? Add in almond flour, coconut flour, baking powder, baking soda. Best recipe I have tried to date. Maybe that would help w the dryness? I have discovered that I don’t like the texture of baked goods made solely with coconut flour, so I’m anxious to try this with only 3 tsp of it. .⁠ Read about our approach to external linking. It is no surprise I am a big fan of Carrot Cake as we’ve done it a few times with this cake and these cookies and these muffins. More applesauce/pumpkin maybe? Grease and line a 9x5-inch loaf pan with parchment paper and set aside. If you prefer to skip it and use a glaze without any refined sugars, check out the glaze we use on our Cinnamon Roll Overnight French Toast Bake! I found it took longer than 20-25 mins in my oven. Tastes great! This looks amazing, Lexi. Made this recently, but made them into muffins! My boyfriend LOVES carrot cake, so I had to try this. It’s deeply delicious and remarkably moist … I just adapted this to make a lemon ginger version instead and it turned out incredible! Set aside. Using a palette knife, spread the icing evenly over the cooled cake, dipping the knife into a bowl of hot water if the icing is hard to spread out. Would love to try the receipe again but what to do different? Y’all know I love my @beautycounter body scrub but when in doubt, this DIY Chocolate Coconut Body Scrub takes 4 ingredients you likely already have on hand in your kitchen and turns them into a delicious scented body scrub that leaves your skin moisturized and smooth.â, Ready for our Slow Cooker Mulled Cider with a Caramel Pecan Rim. Almond flour – try to see if you can find an actual package of almond flour to make it easier on your self. Loom in the health food area of your grocery store or possibly look for a natural health store. I’m on a no sugar challenge for Lent but I am dying for a baked good! https://lexiscleankitchen.com/trail-mix-chocolate-bark/ #fromscratchkitchen #holidayrecipes #christmasrecipe #christmasrecipes⁠ Ps. Is there any way to salvage this mess I have made. I made this just now..added walnuts and only change I make was only used 1tbs of rice malt syrup instead of honey….and its the best paleo cake I’ve made to date. In a large bowl, whisk together the flour, sugar, brown sugar, baking powder, baking soda, salt, cinnamon, ginger, and cardamom. Thanks for sharing! Thanks much for sharing, Beautiful recipe. My batter turned out really crumbly and never really melded together it kinda just baked in to dry crumbles… any ideas? This cake is amazing! Junior cook Emily shares her simple, no-fuss recipe for gluten-free carrot cake 1 hr and 15 mins . I’m wondering what the serving size/calorie could per serving is? How to make Carrot Cake Loaf. 🙂 Enjoy, hope you love! 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