I actually liked the oatmeal raisin cookies better. So odd. Flavor is spot on. I do this all the time because I only indulge in sweets on the weekends. I also had to swap out the almond butter(due to tree nut allergy) for Sunfower butter. Thanks for a great recipe! Super Soft Oatmeal Raisin Cookies (Vegan!) These naturally sweetened cookies are perfect for dessert, breakfast and snack alike. Yes they freeze well, just put them in the microwave for a few seconds, taste just like you baked them. Loved this. I’m trying it this week so I’ll update the rating then . I added some brown sugar along with the maple syrup and also added some cinnamon. Is this cookie more chewy than Rip Esselstyn’s? VEGAN SUGAR COOKIES. I once soaked the sunflowerseeds and the soaking water was green. These butterless oatmeal cookies can be made with regular flour, gluten-free or whole wheat flour. Combine the flour, … WFPB friendly, oil-free, gluten-free and 100% plant-based. These are made with healthy ingredient like oat flour, almond butter, raisins, flax seeds and more! Please go to the Instagram Feed settings page to connect an account. Fold in oats, walnuts, and raisins; cookie dough will be … My son did as well. Here’s what I used: Flour. I got 8-9 cookies. Sooooo yummy! Preheat your oven to 350˚F, measuring your ingredients out, line a baking sheet *affiliate link with parchment paper *affiliate link. Not sure why they were green. I use black strapped molasses to lower sugar content. I used canola oil instead of the margarine, halved the sugar based on other comments, left out the nuts, and added a whole teaspoon of cinnamon. Made in 1-bowl and done in 12 minutes. These were so quick and easy to make and tasted amazing! Unlike traditional cookies, these are made with healthy whole plant foods. A whole plate of vegan cookies! Vegan Keto Sunflower Seed Bread {nut-free, grain-free, oil-free}, Keto Vegan Coconut Flour Bread {oil-free, grain-free}, Keto Almond Flour Bread Rolls {5 ingredients, vegan, oil-free}, 2-Ingredient Cassava Flour Tortillas {oil-free, vegan}, 2-Ingredient Coconut Flour Tortillas {vegan, keto, oil-free}, 2-Ingredient Lentil Flax Bread {vegan, oil-free, grain-free}. How to make vegan oatmeal raisin cookies. No dairy, no refined sugar, and no oil just a few healthy ingredients. Use … Servings 14 cookies Please read my, « 3 Ingredient Almond Flour Vegetable Nuggets {vegan, paleo, keto option}, Cauliflower Biscuits {4 ingredients, vegan, grain-free, oil-free} ». Very tasty! Be sure to tag me @CodeGreenWellness. These cookies remain soft and chewy thanks to the coconut oil. Keep reading the recipe to find out what ingredient I used as a healthy replacement to oil. Mix together all the ingredients in a glass mixing bowl. You are correct. Easy to prepare, in under 20 minutes, and they are great snacks or for an easy wfpb dessert. In a large bowl, using a rubber spatula, stir together all of the dry ingredients: oats, oat flour, baking … ), and up to 12 grams of fat. If not, measure 100 grams and leave it … For my next batch, I’m also adding pecans! easy wfpb desserts, healthy oatmeal raisin cookies, Oatmeal Raisin Cookies, oil-free cookies, oil-free desserts, plant-based desserts, Vegan Cookies, vegan oatmeal raisin cookies, WFPB cookies, Preheat oven to 350 F and prepare a baking sheet with parchment paper. Thanks for sharing. Oatmeal. Hi! Cookie is definitely soft but that’s not a bad thing. Just regular old all-purpose flour. I made these with my boyfriend’s mom yesterday and we couldn’t believe how yummy these turned out. If so, leave me a … I doubled the recipe and added a tsp of cinnamon. Yummo! Tell me in the comments below. I have had trouble in the past finding healthy cookie recipes that actually tasted good, but I have to say, these cookies do the trick. In this video, I show you how to make healthy oatmeal cookies with only four ingredients. Not only are these soft-baked but they still have that classic chewy texture of an oatmeal raisin cookie. Or do you think the taste will be very different? First, make sure your peanut butter is at room temperature. Ingredients 3/4 cup oat flour 1/4 cup rolled oats 1/4 cup pure maple syrup 1/4 cup almond butter 1/4 cup applesauce 1 tbsp ground flax seeds 1.5 tsp vanilla extract 1 tsp baking soda 1/4 cup raisins 1/4 cup vegan chocolate chips 1 banana. Store these in a zip loc bag or in a container. They are low in calories and also oil-free, free of added-sugar, and gluten-free optional, making them … You can keep them on the counter for a couple days or store in the fridge for a week.

I love the extra level of crunch they add. Easy no flour oatmeal cookies made without eggs, without dairy and without flour! This recipe can also be used to make a chocolate chip version! Sugar-free and oil-free cookies based on oats and almonds make these vegan cookies a real treat. Vegan banana oatmeal cookies! I will have to make these again as I forgot the applesauce but they still came out great. What’s better than one cookie? If you love oatmeal raisin cookies but want a healthier version, you need to try this recipe ASAP! Quick and easy to make, you only need one one bowl and a baking sheet. Scoop the cookie dough and line them on a baking sheet, flattening them a bit. I switch up ingredients with each batch, this recipe is so versatile. Pin on Pinterest, share the link on Facebook or post your cookie creations on Instagram. Oatmeal cookies (with oil instead of butter) There’s something about oatmeal cookies that brings back childhood memories. Your email address will not be published. Vegan oatmeal raisin cookies made with gluten free oat flour, flaxseed egg, and coconut oil. Place a baking mat or baking paper on a baking sheet. – Plants to Planks. Did you make this recipe for Easy Vegan Oatmeal Raisin Cookies? Serve these soft-baked oatmeal raisin cookies at a brunch, your kids birthday party, a dinner party, or even just to share with your family and friends. It made 20 medium size cookies. Very tasty!! This was delicious. I used a bit more applesauce based on feel if batter and added crasins in addition to raisins and vegan chocolate chips. 2 tbs ground flax seed mixed with 1/4 cup warm water. So good!!

The cookies are done when golden brown on the bottom. These flourless cookies are healthier, and take 10 minutes to make! Made with walnuts, without, with yellow raisins, a few drops of peppermint extract for a mint chocolate chip twist all so good. Excerpts and links may be used, provided that full and clear credit is given to Annie Markowitz and www.VegAnnie.com with appropriate and specific direction to the original content. Just a hint of cinnamon adds the perfect woody sweet taste to these soft and chewy vegan oatmeal cookies.The simple ingredients of sweet brown sugar, pure vanilla, and coconut oil combine bring out the delicious flavor of these dairy-free oatmeal cookies that are also egg-free treats. It was slightly on the crumbly side but I loved the flavors. They’re naturally dairy-free and have a vegan … Enjoy with a cold glass of your favorite non-dairy milk. Dried raisins are mixed into the batter for even more sweetness. Glad they turned out well. Could I use chia seed instead of flax seed? Would peanut butter be an okay sub for almond butter?? Your email address will not be published. Vegan oat cookies recipe that is not only soft, pleasantly sweet, these great healthy oatmeal raisin cookies are gluten-free and taste heavenly. Taking only 5 minutes to prep and 12 minutes in the oven, you can have your cookies made and ready under 30 minutes. These Healthy Vegan Oatmeal Raisin Cookies are totally delicious and easy to make! 1/2 cup unsweetened applesauce I grew up making the vanishing oatmeal raisin cookie recipe that’s under the lid of Quaker Oats, so I adapted that recipe in order to create this vegan oatmeal raisin cookie recipe. Dip them in some almond milk or eat them plain and you’re good to go! I found a great recipe that I already had the ingredients for, which made it even easier to satisfy my sweet tooth in a […], Your email address will not be published. In a large mixing bowl, whisk together almond butter, aquafaba, maple syrup and vanilla extract … In a large bowl, mix canola oil, brown sugar, eggs and vanilla until well blended. It’s really that easy. You can omit chocolate chips if you want and just double the raisins if you want. I made a double batch and tested two ways to make these cookies and I believe I found the perfect combination of chewy and soft with just the right amount of sweetness. Prepare the flax egg by mixing together the flaxseed meal and water in a small bowl and setting it … So great to hear! So one batch last me for a few weeks. cant wait to try. My name is Danielle Keith and I’m a health coach and food blogger. […] cookies, so I broke out the oats yet again for a vegan version of oatmeal raisin cookies. Quick, simple vegan recipes are my absolute favorite. Also, don’t worry if you have a couple as they are so healthy! Preheat the oven to 350° F or 175°C. Scroll down to the bottom of the post for the full recipe. I loved every bite. I have to admit, it’s hard to eat just one of these delicious soft-baked oatmeal raisin cookies. Glad they turned out well. Plump raisins, hearty oats with a touch of brown sugar and … ; Tip: Use a … Gluten-free and oil-free. 1 tsp vanilla extract. This cookie classic gone vegan is so SIMPLE to make and can be ready just shy of 30 minutes. Dunk if you must. How to make these Gluten-Free Vegan Oatmeal Raisin Cookies. Required fields are marked *. Cookie is definitely soft but that’s not a bad thing. Thanks!! Bananas, almond butter, Oats and Raisins. Add the almond butter, coconut sugar and vanilla, stirring until blended and smooth. Hubby and daughters love them too. Follow me on Facebook and Instagram for more recipes, health tips, and more! Mise en place. “I made these again and it still amazes me that there is … Bring these to work and I promise everyone the office will be your new best friend. Save my name, email, and website in this browser for the next time I comment. Sugar. Maybe the seeds were treated with chemicals? Bananas, applesauce, and vanilla extract create the wet base for moisture and sweetness. I will definitely make these again. Almond milk + soft-baked oatmeal raisin cookies = best combination ever. In a large mixing bowl, add the flour, baking soda, baking powder, salt, cinnamon, and nutmeg.

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