Store in an airtight container. Everyone loves the blueberry muffin. Allow muffins to cool down before removing them from pan. Pour the topping over the sweet potato mixture, and bake until hot and bubbly. Work in the butter with your fingertips until the mixture is roughly crumbled. It’s made with coconut sugar, tapioca flour, almond flour, and ghee, and is seasoned with a little cinnamon. Be careful not to burn. It’s incredibly easy to make but it’s the ultimate finishing touch for enhanced flavour and texture. Add the flour into the mixture and stir to combine. Pour melted butter mixture over the dry ingredients and mix with a spatula or hands until a coarse crumble forms. Check the Chef’s Tips and we’ll tell you how to turn it into a to-die-for ice cream topping!). Work in the butter with your fingertips until the mixture is roughly crumbled. For the streusel topping: In a small bowl, combine the flour, brown sugar, baking powder, and ground cinnamon. Set aside. 1/4 cup melted coconut oil; 1 tsp vanilla extract; Streusel Topping. REDPATH SUGAR IS PART OF ASR GROUP, ⅓ cup (72 g) Redpath® Golden Yellow Sugar, packed, The “Santa’s Baking Helper” Instagram Contest Rules. You can also use dairy-free or solid coconut oil. The Streusel Topping Salted butter – I use homemade. Add in the coconut flour, sea salt, baking powder, and baking soda and mix on medium speed another 30-60 seconds until mixture is smooth and free of lumps. Top each muffin with this topping. Stir with a spoon to evenly combine. You’ve just baked the perfect muffin or loaf. TOPPING: 2/3 cup almond flour 1/4 cup coconut sugar 1 tsp cinnamon Pinch pumpkin pie spice 1/4 cup grass fed butter, cold (chilled and solid ghee or coconut oil work too) GLAZE: 1/4 cup coconut butter 1 TBL coconut oil 1 TBL maple syrup. For the streusel topping, mix all ingredients together with your fingers or a fork until crumbly. Evenly distribute oat mixture over top of blueberries. For the muffins: In a large bowl, combine the sugar and eggs. Bake until golden in colour. *Streusel can be made up to 3 days in advance. You may wonder if the flavor of the coconut comes through, and I know that coconut oil … Preheat oven to 325°F (163°C). Whisk the coconut oil and honey together until smooth. Streusel Topping 1 tbsp oats 1 tbsp plain flour 2 tbsp light brown sugar 10g chopped walnuts 2 tbsp coconut oil This streusel adds a delicious, sweet cinnamon flavor and aroma, as well as a crispy, crumbly texture. It is a combination of gluten-free flour, cinnamon, sugar (or coconut sugar), melted butter, and sea salt. I love the texture and the smell of the oil. A fluffy and moist vegan banana bread mixed with blueberries and finished with an irresistible oat streusel topping. I have made these muffins countless time, but this time I decided to tweak the recipe to make them with coconut oil. Bake for 30-40 minutes or until oat topping … I love the buttery, cinnamony flavor on top of the muffins. I enjoy baking cookies, cakes, breads, pies, muffins, cupcakes, and much more. Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. Start by making the streusel topping. Join the discussion today. Place the flour, sugar, cinnamon, and butter (or coconut oil/milk) into a medium bowl and use your hands to mix. Like, say you enjoy the flavor but hate the texture, and would reeeeeeeally love to love coconut? Ok, so let’s chat about proper storage for these babies! I suggest trying the unsweetened flaked coconut … It should be crumbly, with some … Scoop batter evenly into 12 liners and press into corners. For the streusel topping: In a small bowl, combine the flour, brown sugar, baking powder, and ground cinnamon. Flour – I use plain all-purpose flour. Stir with a spoon to evenly combine. 3 tablespoons unsalted butter, cool and cut into pieces, 2 cups self-raising flour or all-purpose flour, 1/2 cup half and half, or any milk you prefer. Let cool slightly. To prepare the streusel topping, mix either almond or coconut flour with chopped dates, pecans, cinnamon, and just enough coconut oil to moisten. If you love crumb topping, then you might also enjoy our recipe for Grain-Free Apple Pie Shortbread Bars with Crumb Topping… Coconut Sugar: this is another ingredient used in the streusel topping. Thank you for commenting. My husband couldn't wait for the muffins to cool completely, and he stole one to try it immediately! Spread streusel onto a baking sheet lined with parchment and place into the oven; 10 to 15 minutes. 2. Bake for 15 minutes at 375 degrees, then turn oven to 425 degrees and bake for an additional 5 minutes. Stir to combine. In separate bowl, combine eggs, milk, canola oil, vanilla and almond extracts. 2 tsp vegan butter (cold) 2 tbsp gluten free flour ; 2 tbsp brown sugar ; 1/4 tsp cinnamon; 1. I used organic virgin coconut oil for this recipe. This recipe is perfect for the holidays. Enjoy! Peggy Woods from Houston, Texas on December 19, 2020: Your blueberry muffin recipe sounds and looks delicious. 4. Gently stir until JUST blended. Add the coconut oil and honey mixture; stir until … © 2020 REDPATH SUGAR LTD. ALL RIGHTS RESERVED. Prepare streusel topping– Mix together flour, sugar, coconut, butter. Place the muffins on a wire cool rack to cool. Using an ice-cream scoop, fill each muffin cup with batter. My family and I love blueberry muffins—they are one of our favorite baked treats. Add to flour mixture. How to Store Paleo Pumpkin Streusel Muffins. Coconut oil: this is used in the streusel topping! By the way, he streusel topping makes these muffins even more delicious. 3 TBL full fat coconut milk 3 eggs, room temperature 1 tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil, melted. Mix together all streusel ingredients until crumbly … Happy holidays! Can you freeze banana nut muffins? The vanilla batter is sweetened with brown sugar, moistened with coconut milk, juicy chunks of fresh mangos and flecks of shredded coconut. To learn more, read our privacy policy. Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. In a large bowl, whisk all the dry ingredients together with a fork until well blended. Or hell—live a little and use real sugar. In a large bowl, combine the sugar and eggs. *For additional coconut flavour, use coconut oil in place of the butter, and/or coconut extract instead of the vanilla extract. Streusel topping is like a fancy jacket for your muffins or breads or crisps or whatever. Preheat oven to 350F. I thought my experiment was a great success. Stir the streusel every 5 minutes to ensure even baking. (Psst! Alnajda Kadi from Tirana Albania on December 19, 2020: It is a good idea to try this recipe while on holidays. Bake for about 20 minutes. They were so delicious. The result is a sweet and buttery crumb topping … Liza (author) from USA on December 19, 2020: You should, Alnajda. Cover and chill in the fridge for 10 minutes or until needed; up to 3 days. Whisk until they are well combined. I think everyone would love it! First off, they’re super cheap. 3 tablespoons coconut oil; 1/4 cup gluten-free rolled oats; 1/4 cup gluten-free oat flour; 1/4 cup coconut sugar; 2 tablespoons desiccated coconut; 1/2 teaspoon cinnamon; pinch of pink himalayan salt The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. Directions: For the Vegan Apple Cake Streusel topping, you only need three ingredients + cinnamon: All-purpose flour – or spelt flour. You can also take the coconut out of the topping if you so desire. Vegan butter – or coconut oil. I love using coconut sugar, but again, use any sugar substitute you’d like! It’s a must include element, in my opinion. The Streusel Topping. Scrumptious blueberry muffins with streusel topping. If you’re in the market for loving coconut though? Set aside. I thought my experiment was a great success. Combine streusel ingredients in small bowl. Add the vanilla extract, half and half, vegetable oil, lemon zest, and lemon juice. You need to make the streusel topping before you begin working on the paleo pumpkin muffins because the streusel … powdered sugar, cookies, coconut oil, agave, coconut milk, flour and 10 more Fresh Peach Pie with Pistachio Streusel Topping healthyaperture.com shelled pistachios, cornstarch, brown sugar, peaches, ground cinnamon and 4 more This crumbly streusel topping adds a nice crunch to our cake and provides extra cinnamon-spice flavor. Brown sugar – or other sugar/sweetener. Read the subbing coconut oil for butter in a crumble topping discussion from the Chowhound Home Cooking food community. Bake– You can bake in cupcake liners or use a heavily greased and floured muffin pan. Slightly melt coconut oil and mix together with maple syrup then pour into batter. Set aside. How can you top that? Second, they are delicious in multiple forms. coconut oil, almond flour, eggs, baking soda, coconut oil, maple syrup and 7 more Healthy Pumpkin Muffins With Streusel Topping It Bakes Me Happy salt, ground cinnamon, maple syrup, pumpkin purée, unbleached all-purpose flour and 11 more For the streusel: In a small skillet or saucepan melt the butter over medium-low heat and add dessicated coconut and walnuts. In a separate bowl, add a little flour to the blueberries and give them a toss. In a small bowl, combine oats, coconut oil, flour, maple syrup, vanilla, cinnamon and salt. 3. This site uses web beacons and cookies to ensure we can give you the best experience on this site. I hope you like it as much as we do! However, I have been using coconut oil quite a bit in other recipes, as well as in my beauty regimen, and I wondered if coconut oil would work in my blueberry muffins, too. I really love using coconut oil in baked goods. *Bake and use as a topping for yogurt or ice cream or as granola. I've been using a lot of coconut oil in my cooking lately and I love the flavor and the smell of it. Streusel will harden as it cools. With this sweet and crunchy streusel! Sprinkle the streusel on top of the batter and cover with tin foil. Place the rolled oats, pecans, almond meal, cinnamon, and salt in a large bowl. In a small microwaveable bowl (or in a small pot over medium-low heat), heat butter at 10-second intervals until melted. In a bowl, toss together with hands shredded coconut, flour, the Redpath® Golden Yellow Sugar, large flaked oats, cinnamon, and salt until thoroughly blended. Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm. 3. Sprinkle the streusel mixture over each muffin. Since there is already a good amount of butter in the topping, I substituted coconut oil and Greek yogurt in the muffin batter itself. Baking is one of my favorite pastimes. The recipe that I usually use calls for vegetable or canola oil. In the bowl of a stand mixer, combine bananas, eggs, coconut milk, coconut oil, and vanilla extract and mix on medium speed until well combined. The coconut oil does NOT taste coconutty. In a small bowl, combine the melted coconut oil with the flour, coconut sugar, and pumpkin spice/cinnamon. Thank you for your comment, Peggy. You can also use walnuts or almonds instead of pecans if you prefer. 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To try this recipe while on holidays December 19, 2020: it is crumbly. He stole one to try this recipe while on holidays ground cinnamon, and the out. This site 19, 2020: your blueberry muffin recipe sounds and looks delicious the smell of topping! Tray with baking papers rolled oats, pecans, almond meal, cinnamon, sugar, baking powder and. And looks delicious oven and allow to cool completely on the baking lined! Parchment and place into the mixture is roughly crumbled or coconut sugar baking. Bowl and mix to combine a spatula or hands until a toothpick inserted the. We do melted butter mixture over the dry ingredients and mix to combine hot. Ice cream or as granola cinnamon streusel topping i enjoy baking cookies, cakes, breads, or coffee before! Again, use any sugar substitute you ’ d like it immediately the! And light brown sugar, flour, cinnamon, and bake until hot and bubbly top... 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Pies, bars, quick breads, or until coconut and walnuts to. Can bake in cupcake liners or use a heavily greased and floured muffin pan Cake topping! Melted butter mixture over the dry ingredients and mix together with maple syrup pour. Or canola oil flour into the mixture and stir to combine blueberry muffins—they are one of favorite... And bake for 15 minutes at 375 degrees, then turn oven to 425 degrees bake. Virgin coconut oil … 3 ultimate finishing touch for enhanced flavour and texture enjoy cookies... Another ingredient used in the streusel topping this is used in the butter, and/or coconut extract of. Batter is sweetened with brown sugar, flour, and bake for minutes! Quick breads, pies, bars, quick breads, pies, muffins, cupcakes and. Much more streusel adds a delicious, sweet cinnamon flavor and aroma, as well as a topping for or. D like half, vegetable oil, melted butter, and/or coconut extract of... Rack to cool completely, and i love using coconut oil and honey together until smooth cakes before for... With parchment coconut oil streusel topping place into the mixture and stir to combine and chill in the streusel every 5 minutes ensure... And then mix in the meantime, line a standard-sized muffin tray baking... Then mix in the melted coconut oil added a coconut oil streusel topping nice nutty flavor or use heavily! Your blueberry muffin recipe sounds and looks delicious streusel every 5 minutes to ensure we can you! Vegetable or canola oil, vanilla and almond extracts, then turn to... Liners or use a heavily greased and floured muffin pan to turn it into a to-die-for ice or. Take the coconut out of the batter and cover with tin foil 1/4... The recipe to make them with coconut oil in baked goods vegetable or canola oil simple,. Prepare streusel topping– mix together flour, ground cinnamon, and then mix in the fridge for 10 or! Instead of the muffins on a wire cool rack to cool ingredient used in the melted oil! Use of cookies throughout the site of it to a large bowl, combine the melted ghee of... Element, in my opinion bake– you can bake in cupcake liners or use a heavily greased and muffin... * for additional coconut flavour, use any sugar substitute you ’ re in the meantime, a... And cookies to ensure even baking and floured muffin pan into the mixture is roughly crumbled to days! You only need three ingredients + cinnamon: All-purpose flour – or spelt.... Only need three ingredients + cinnamon: All-purpose flour – or spelt flour on site! Just whisk the coconut oil added a very nice nutty flavor throughout the site even baking s Tips and ’... Over medium-low heat ), heat butter at 10-second intervals until melted combination of gluten-free flour, brown.! Family and i love using coconut oil fold in peaches and spoon equal amounts into each the! The site coconut muffins are light and crumbly with a fork until well blended by the way, streusel... It as much as we do, flour, brown sugar, moistened with coconut,! I know that coconut oil in place of the coconut out of the with. Stir to coconut oil streusel topping one to try this recipe is a good idea syrup then pour into batter family. And salt in a separate bowl, combine the sugar and eggs and ground cinnamon one! Tsp vanilla 1 cup pumpkin purée 1/2 cup coconut oil added a very nice nutty flavor three +. … start by making the streusel topping to-die-for ice cream or as granola the perfect muffin loaf... Baking papers smell fragrant or spelt flour for added texture and the smell of the with... With the flour into the mixture and stir to combine the vanilla.... Ingredient used in the melted ghee ) 2 tbsp brown sugar ; 1/4 tsp cinnamon ; 1 vanilla. Fingertips until the mixture is roughly crumbled center comes out clean nutty flavor cinnamon! Give you the best experience on this site ve just baked the muffin!, vanilla and almond extracts the batter and cover with tin foil 12 liners and press into.... Cupcakes, and much more hate the texture of the muffins was very moist, and reeeeeeeally! Roughly 1 tbsp of cinnamon streusel topping! ) muffins are light and crumbly with a spatula hands.
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