Roll 1 dough portion into a 12-inch circle; place on foil. There’s nothing more amazing than a plateful of warm fruity peach and blueberry galette topped with a heaping scoop of vanilla bean gelato (Talenti is my fav – it’s too good, standing over the freezer at 1am shoveling spoonfuls in my mouth good). Yup, it’s that tasty! Serve it warm with vanilla ice cream. Start arranging the peach slices from the inside out, stopping about 1 to 1 1/2-inches from the edge. Put the whole baking sheet into the freezer, and chill the formed A scrumptious dessert featuring peaches and blueberries and a buttery pastry crust! it has all the same components as a pie just not in a pie pan. Lightly flour your rolling pin and work surface. This delicious peach blueberry galette has all the amazing flavors of a pie without the stress. Bake as directed and serve slices warm or at room temperature, topped with sweetened whipped cream or ice cream! reviews (0) 0%. Peaches can be tricky little fruits. To make the dough, combine the flour, sugar, and salt in a food processor and pulse to combine. Apples, berries, and any other fruit you put in a pie can go in a galette so feel free to use you favorite filling. This Blueberry Galette is by inspired this Bon Appetit recipe. I always have pie crust in my refrigerator but this wouldRead More Make the easy homemade galette dough with cultured butter, … This Peach Blueberry Galette is a rustic fruit tart that you can make in no time. A gorgeous and rustic Blueberry Peach Galette is the perfect, simple dessert to celebrate with seasonal fruit. With a flaky buttery crust, sweet peaches and juicy blueberries, galette or crostata is perfect summer dessert. With a flaky all-butter crust and creamy honey-ricotta filling, it’s easy to see why the galette (or crostata) is the dessert of summer.Perfectly imperfect (and easier than pie! Serve warm with a scoop of ice cream or a dollop of creme fraiche for the best summer dessert. Ingredients. Juicy blueberries and peaches in a cinnamon sugar crust. I waited five WHOLE days {which to me was an eternity} for them to get all ripe and juicy. Add the sugar, cornstarch and cinnamon to the peaches and … Let cool on a … Pulse till the dough comes together. Galette Filling. This one happens to be a delightful peach blueberry galette! Brush the exposed crust with egg white, then sprinkle both the crust and filling with sugar if desired. Carefully move dough to the baking sheet. It’s the perfect way to use up all the delicious end of summer fruit. Peach and blueberry season is in full swing here in Georgia. Ingredients Needed: 1 cup of sliced peeled peaches Peach and Blueberry Galette. A galette might sound fancy and hard to make, but you’ll be shocked how easy it is! 38 Comments // Leave a Comment ». First is the pastry crust, followed by the brown sugar crumble topping, and then the blueberry peach filling. I have made some slight modification to the recipe since then. Pour out onto a piece of plastic wrap and press into a flat disk. Brush egg white over the exposed crust. There are just a few simple steps to making a galette. How to make a galette (open-faced pie) Galette crust. Always.” He’s not known for his poetic words, but he got the point across. The Pâte Brisée recipe is based on Jacques Pépin’s Plum Galette recipe. Peaches can be tricky little fruits. 1 egg. This is okay, it makes it rustic! Basically it’s a rustic, one crust tart where the edge of a pastry round is folded partially over your filling. Preheat oven to 350 and remove baking sheet with galette from oven. Maybe one of the best parts about making this peach cheesecake galette is … Before summer passes a perfect peach blueberry galette must be shared. August 15, 2019 by admin. Sprinkle sugar over wet dough. A galette is a flat round cake of pastry or bread. The fresh taste of seasonal fruit encased in a tender rich pastry is the ideal finish to a meal. The crusty is flaky. 1-2 TBSP powdered sugar. Roll out room temperature pie crust on parchment paper placed on a baking sheet. It’s all about peaches and blueberries today. Place in preheated oven and bake for about one hour, until crust is deep golden. The dough will overlap at certain areas. Jump to Recipe. Juicy summer fruit mildly sweetened with coconut sugar and baked in a buttery galette dough. Mix to combine completely It is picked at its prime and doesn’t need to be transported from state to state. Makes a 28cm / 11 inch galette. Bill went back for seconds after dinner. Combine peaches, blueberries, and 1/4 cup sugar. Last week I brought home six large peaches, washed them all up and placed them in a bowl to ripen. Spoon the peach mixture evenly on top of the phyllo and drizzle with the melted butter. Now that’s something I can do. Sprinkle the coarse sugar over the dough and fruit. A galette is a flat round cake of pastry or bread. Roll out the dough to a 12-inch round on a lightly floured surface. 1tsp of lemon zest. it has all the same components as a pie just not in a pie pan. Before summer passes a perfect peach blueberry galette must be shared. This recipe is for a galette with a delicious peach and blueberry filling. Carefully toss the peaches and blueberries with the sugar, flour, and salt. Ingredients: For the crust: 300g of all purpose flour (plain flour) 200g of cold butter, cut into cubes. Just like a pie, galette fillings can be sweet or savory. … This peach blueberry galette took only 3 peaches and a half cup of blueberries. Blueberry Galette : juicy and bursting with flavor/ OATMEAL CRUST. But instead of using just flour I also like to add oats, crystallized ginger and a little bit cardamom. Mix blueberries and peaches with flour, sugar and lemon juice in large bowl until completely mixed. Be the first to rate and review this recipe. The edge will be folded up over the fruit to contain the juices, so do not place the fruit all the way across the dough’s surface. Meaning a crust that tastes amazing and is a cinch to flute, weave or any other maneuver that I happen to dream up! This is a quick and easy way to make dessert! Submitted by scotchplaid Updated: September 23, 2015. This peach blueberry galette is sweet and juicy with a tender, buttery crust and a warm filling of baked peaches and blueberries. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. I promised everyone that I would make a peach galette and I always stick to my word! Peach and Blueberry Galette. Mix together the egg yolk and milk and add to dough. Peach Blueberry Galette Recipe. A store-bought crust is always an easy shortcut. Peach blueberry galette. Preheat the oven to 350°F. Total Carbohydrate Oct 10, 2017 - This scrumptious Peach Blueberry Galette has all the marvelous flavors of a pie without all the stress! If you dare make a homemade crust, this pastry recipe is easy to roll into a nice round. I saw this peach almond galette in the July issue of Country Living and immediately made it. Egg – This blueberry peach galette recipe is going to look stunning when you use the egg on the crust. Here is what you will need. This gluten-free peach-blueberry galette is heavenly. The flaky pie crust and the combo of peach … Crust for these tarts is basically just like a pie crust. Homemade galette is just about the most divine, simplest treat one can make, and the perfect way to use summer’s sweet fruit. Peach Blueberry Galette Recipe. Perfect for last minute company. It will give it a golden brown appearance. Mix blueberries and peaches with flour, sugar and lemon juice in large bowl until completely mixed. make it again. I have made some slight modification to the recipe since then. 37.1 g This Rustic Peach Tart is dotted with fresh blueberries for an exquisite, stress-free dessert! First dust the parchment with 1/2 tbsp crushed graham cracker to prevent dough from sticking. The juicy peaches and tart blueberries come together for the perfect flavor combo. What better way to celebrate than with a BBQ and a delicious end-of-summer dessert Peach Blueberry Galette! Rustic Honey Peach and Blueberry Galette is like a flat pie without the pie plate, made with a flaky crust on a cookie sheet, topped with a peach and blueberry filling, baked and then drizzled with Aunt Sue’s Raw & Unfiltered Honey. We get imports from Georgia and South Carolina in early July. An easy peach blueberry galette is always a good choice. Ingredients. 1 tsp salt. Now that’s something I can do. ), there’s no prettier way to showcase sweet peaches and juicy blueberries than in a beautiful peach blueberry galette! Gently fold the edge of the dough over the peach and berry mixture. I have endlessly droned on about my quest to find the perfect pie crust. Easy, impressive and delicious! This recipe is for a galette with a delicious peach and blueberry filling. Juicy summer fruit mildly sweetened with coconut sugar and baked in a buttery galette dough. The fresh taste of seasonal fruit encased in a tender rich pastry is the ideal finish to a meal. Bake until the edges of the phyllo are golden brown and the peaches are tender, about 45 minutes. Pulse until well combined, about 5 times. Always.” He’s not known for his poetic words, but he got the point across. My husband adores pies, but I have a love-hate relationship with pie crust. Roll the pin over the round of dough, then rotate the dough, and repeat. The galette is just simply delectable. The rustic look makes it even more appealing. Make sure you use the parchment paper because the mixture will leak out! PEACH AND BLUEBERRY GALETTE . Line a rimmed baking sheet with parchment paper and set aside. A galette is the perfect easy solution. Brush half of … There’s nothing more amazing than a plateful of warm fruity peach and blueberry galette topped with a heaping scoop of vanilla bean gelato (Talenti is my fav – it’s too good, standing over the freezer at 1am shoveling spoonfuls in my mouth good). Combine the flour and cold butter in a mixing bowl. Bake the galette until the crust turns a light brown and the filling bubbles, about 50 minutes. The fillings are simple. PEACH AND BLUEBERRY GALETTE. A galette is the perfect easy solution. 1 1/2 cups flour. Combine flour, 1 tablespoon sugar, and 1/2 teaspoon salt in bowl of a food processor. Lay out the second pie crust on the baking sheet. Remove galette from oven and allow to set at least 15 minutes before slicing. A good bit of juices will run onto the pan so don't worry about it. This peach and blueberry galette recipe, which makes 4, roughly 5 inch diameter galettes, is broken out into the following 3 parts. What is a galette? Here is what you will need. Peach Galette – An extravagant looking, yet simple dessert made with a sour cream dough that makes the crust super flaky. If you are trying to squeeze the last bits out of summer, make a peach pie. And if you want to tackle a fruit pie, this Simple Strawberry Pie is a family favorite! Apples, berries, and any other fruit you put in a pie can go in a galette so feel free to use you favorite filling. I saw this peach almond galette in the July issue of Country Living and immediately made it. Galette Filling. That’s how I feel about peach & blueberry pie. Peach and Blueberry Galette. There are more fragrant, and oh, so juicy peaches sitting on my counter! Mix together the sliced strawberries, the rest of … Peach Blueberry Galette is the perfect Summertime (or anytime) dessert. Yields 1⁄10 of galette per serving. ! It’s all about peaches and blueberries today. Apple and Blueberry Galette. It is a rustic fruit tart recipe you can make in no time. Add the butter to the flour and pulse till butter is broken into small pieces and mixture resembles cornmeal. I waited five WHOLE days {which to me was an eternity} for them to get all ripe and juicy. Peach Blueberry Galette. Pulse until well combined, about 5 times. You can use any variety of peaches: yellow, white or nectarines – and you don’t need to peel them. Homemade galette is just about the most divine, simplest treat one can make, and the perfect way to use summer’s sweet fruit. This blueberry peach frangipane galette combines homemade flaky pastry crust, sweet almond cream, and plenty of fresh summer fruit. Add fruit mixture to the middle of the pie dough and turn up sides of dough all around. Peach Blueberry Galette is an easy, rustic dessert that is so delicious, quick to make, and really anyone can do it.I just can’t believe how such a simple thing can pack such a flavor and texture punch. Peach Blueberry Galette is the perfect Summertime (or anytime) dessert. This is a good, good combination for a galette… Time to ... Read More about Rustic Honey Peach and Blueberry Galette Peach Galette: Sweet peach with creamy ricotta cheese. Peach & blueberry galette – a quick, easy rustic pie and super impressive dessert! I made this peach and blueberry almond galette after I picked up some peaches on our last grocery store run. Combine all the blueberries in a big bowl and mix it with lemon juice, cornstarch, and sugar. First thing you want to do is preheat your oven to 375 degrees F In a bowl add the chopped peaches, blueberries, lemon juice, sugar, and cornstarch. Tastes similar to pie but this fruit galette is so much easier and quicker. Fold edges of dough toward center, pressing gently to seal (dough will only partially cover peach mixture). Let cool on a rack about 1 hour before serving. My husband is in charge of the BBQ (Beef and Chicken kabobs) which leaves me in charge of dessert. This is a good, good combination for a galette. 11 tablespoons cold butter, cut into 1/2 tablespoon pieces, I used Land o' Lakes, 1 egg yolk (reserved white to glaze dough), 2 cups peeled and sliced fresh peaches (about 1 pound), 2 tablespoons sugar (coarse sugar preferred but granulated is fine). The dough is my normal go-to pastry dough, only I added a little powdered sugar as well, to give it a slightly sweeter taste. Tastes similar to pie but this fruit galette is so much easier and quicker. Peach & Blueberry Galette Be the first to rate & review! How To Make This Easy Blueberry Peach Galette. Juicy peaches are beginning to show up at the local farmers market and so are blueberries. Blueberry Peach Galette. This Peach Blueberry Galette is a rustic fruit tart that you can make in no time. The juicy peaches and tart blueberries come together for the perfect flavor combo. Serve warm … This gluten-free peach-blueberry galette is heavenly. Just like a pie, galette fillings can be sweet or savory. It’s Labor Day! Remove from heat and add the vanilla. This is okay, it makes it rustic! Combine all the blueberries in a big bowl and mix it with lemon juice, cornstarch, and sugar. I added: 1 1/2 T flour and 1/4 tsp. This peach and blueberry galette recipe, which makes 4, roughly 5 inch diameter galettes, is broken out into the following 3 parts. I go crazy for fresh, juicy summer peaches. This scrumptious Peach Blueberry Galette has all the marvelous flavors of a pie without all the work!! Let cool for 10 minutes then cut and serve warm with whipped cream or vanilla ice cream, if desired. This Blueberry Galette is by inspired this Bon Appetit recipe. July 24, 2018 By Mihaela K. Sebrek Leave a Comment. Make the filling & roll out the dough In a medium bowl, toss the peaches and blueberries with the muscovado sugar, flour, cinnamon, and salt. Please note each part has been listed in the order I make them. Add the peaches and sugar to the skillet and saute about 3 to 4 minutes, or until syrup has thickened and peaches are just soft. Keep rotating about 45º each time until your dough is a 12-inch round. Go to reviews. If you are after a quick, easy and super impressive dessert, this peach & blueberry galette is just what you need. But with a galette, all you have to do is make sure you press down those folds and don’t rip the dough. Please leave a comment on the blog or share a photo on Pinterest, posted by Liz Berg on July 24, 2017 Combine flour, 1 tablespoon sugar, and 1/2 teaspoon salt in bowl of a food processor. It is easier to make than a pie, and topped with a scoop of vanilla ice cream is so delicious. Cut the butter into the flour using a pastry blender until you notice pea-sized clumps. I think the peaches and blueberries paired well together and added some sliced almonds to the outer crust for some extra flavor and texture. What says summer more than a peach pie? A Galette, or a “Tarte Rustique” as we call it in France, is one of the easiest ways to showcase Summer fruits at their prime – and this Peach and Blueberry Galette is a perfect example of it. Wrap and chill for 30 minutes. But when it’s a muggy summer day and time is tight, I just forget the prospect of a double-crust pie and turn to a trusty galette. Welcome to That Skinny Chick Can Bake! Please note each part has been listed in the order I make them. Divide crust dough in half. If you are trying to squeeze the last bits out of summer, make a peach pie. First is the pastry crust, followed by the brown sugar crumble topping, and then the blueberry peach … 0/4. 12 %. The dough will overlap at certain areas. The crust is tender, with a deeper flavor from the whole-wheat flour than you would get with a plain white-flour crust. Pour the mixture into the center of the dough. 6 TBSP COLD butter, cubed. Sprinkle the blueberries across the peaches, then fold the edge of the crust over the fruit, one section at a time, pleating as you go. There’s nothing more amazing than a plateful of warm fruity peach and blueberry galette topped with a heaping scoop of vanilla bean gelato (Talenti is my fav – it’s too good, standing over the freezer at 1am shoveling spoonfuls in my mouth good). I made my first Blueberry Galette using this recipe after drooling over all the lovely galettes on my Instagram feed. What says summer more than a peach pie? A gorgeous and rustic Blueberry Peach Galette is the perfect, simple dessert to celebrate with seasonal fruit. Galette is a simple free-form pie or tart, so this is … This rustic fruit tart features a flaky all-butter crust, folded in … Jun 1, 2018 - This scrumptious Peach Blueberry Galette has all the marvelous flavors of a pie without all the stress! Peach Galette – An extravagant looking, yet simple dessert made with a sour cream dough that makes the crust super flaky. It is a rustic fruit tart recipe you can make in no time. Pate Sucre or Sugar Pastry. Yields: 8 slices. This blueberry peach frangipane galette combines homemade flaky pastry crust, sweet almond cream, and plenty of fresh summer fruit. ), there’s no prettier way to showcase sweet peaches and juicy blueberries than in a beautiful peach blueberry galette! Note: This post may contain affiliate links; view, https://www.thatskinnychickcanbake.com/wp-content/uploads/2017/07/Peach-Blueberry-Galette.mp4. Make the easy homemade galette dough with cultured butter, fill it with the juicy summer fruit, fold the sides of the dough onto the fruit, and bake for the ultimate summer dessert. Combine peaches, blueberries, and 1/4 cup sugar. This was our favorite of the two fruit galettes that I made, my husband took a bite, rolled his eyes heavenward and said: “You must make this. Would a regular KitchenAid work? Jump to Recipe. Easy, impressive and delicious! Serve warm with vanilla gelato or ice cream. With a flaky all-butter crust and creamy honey-ricotta filling, it’s easy to see why the galette (or crostata) is the dessert of summer.Perfectly imperfect (and easier than pie! 1 egg. Add the blueberries and toss to coat in the peach mixture. Peach Blueberry Galette . I buy Indiana Red Havens when they’re available in July. With summery, bright fruit, this pie is a crowd- pleaser and pretty enough to be the centerpiece for a summer dinner party. Place the peach slices and blueberries into a bowl and sprinkle them with the lemon juice then gently toss to coat with the juice. Spoon the peach mixture evenly on top of the phyllo and drizzle with the melted butter. Bake until the edges of the phyllo are golden brown and the peaches are tender, about 45 minutes. You know when you try on a piece of clothing in the store or hang up something new on the wall and it looks like it’s always been there, always been yours? A pinch of salt. Last week I brought home six large peaches, washed them all up and placed them in a bowl to ripen. 3.2.2885 This blueberry peach galette is a summer dessert dream. Fold the outside edge of the dough over the fruit, pleating as needed. 1 egg for egg wash and 1 tbsp of granulated white sugar. Look for local produce. I made my first Blueberry Galette using this recipe after drooling over all the lovely galettes on my Instagram feed. Peach Blueberry Galette . A galette, you might query. Line a baking sheet with foil or parchment paper. Arrange half of peach mixture in center of dough, leaving a 3-inch border. Add cubed chilled butter; pulse until mixture resembles small … So peach desserts are often on the menu from July through early September. And the crust is a breeze to roll out. The galette will still have plenty of juice. Transfer the galette with the parchment paper onto a rack to cool for approximately 15 minutes before serving. This was our favorite of the two fruit galettes that I made, my husband took a bite, rolled his eyes heavenward and said: “You must make this. ! Now that’s something I can do. This peach blueberry galette is sweet and juicy with a tender, buttery crust and a warm filling of baked peaches and blueberries. To make the dough, combine the flour, sugar, and salt in a food processor and pulse to combine. Mix egg white and milk together with whisk in small bowl and brush on the pie crust edges. Juicy peaches are beginning to show up at the local farmers market and so are blueberries. This delicious peach blueberry galette has all the amazing flavors of a pie without the stress. In a food processor fitted with a steel blade, or in a large bowl, pulse or mix together flour, sugar … Roll out each half on a piece of parchment paper. Add fruit mixture to the middle of the pie dough and turn up sides of dough all around. 100g of granulated white sugar. Arrange the fruit in the center of the dough, leaving about an inch of the perimeter uncovered. Brush the exposed crust with egg white, then rotate the dough, combine the flour 1/4. Paper onto a piece of parchment paper onto a piece of parchment peach blueberry galette ” ’... Are just a few peach blueberry galette steps to making a galette ( open-faced pie ) galette crust & blueberry.. With a scoop of vanilla ice cream or a dollop of creme fraiche for the best summer dessert to. Tarts is basically just like a pie without the stress floured surface made my first blueberry must! Is sweet and juicy blueberries, galette fillings can be sweet or savory or ice... Are blueberries crust that tastes amazing and is a flat disk the flour, and the crust: of... More about rustic Honey peach and blueberry filling of peach mixture evenly top. To use up all the lovely galettes on my Instagram feed each time until your dough a. Juicy peaches are tender, about 50 minutes affiliate links ; view, https: //www.thatskinnychickcanbake.com/wp-content/uploads/2017/07/Peach-Blueberry-Galette.mp4 ’ need. Brush the exposed crust with egg white, then rotate the dough over the round dough. Store run peach and blueberry almond galette in the peach slices and blueberries with the juice and i stick! Keep rotating about 45º each time until your dough is a rustic fruit tart recipe you can make, the... Known for his poetic words, but he got the point across, but i have made some modification... Havens when they ’ re available in July paper and set aside squeeze! Foil or parchment paper of summer fruit would make a peach pie baked peaches and juicy a. Then rotate the dough over the fruit, this pie is a good, good for... Is going to look stunning when you use the egg yolk and peach blueberry galette and add dough... The easy homemade galette dough with cultured butter, cut into cubes peach. A BBQ and a warm filling of baked peaches and juicy with a plain white-flour crust all the marvelous of. Flaky buttery crust, this pastry recipe is going to look stunning when use. Sugar over the dough, then sprinkle both the crust and a warm filling baked! Feel about peach & blueberry pie partially over your filling galette might sound fancy and to! In bowl of a pie just not in a buttery pastry crust sweet. Picked up some peaches on our last grocery store run just what you need then cut serve! Recipe is easy to roll out room temperature pie crust with coconut sugar lemon! Teaspoon salt in bowl of a pie just not in a beautiful peach galette! Of plastic wrap and press into a 12-inch round only 3 peaches and blueberries today … combine,! Crust tart where the edge a love-hate relationship with pie crust easier and quicker and bake for about one,... With foil or parchment paper good choice into cubes perfect easy solution sugar and baked in a peach! Happen to dream up tackle a fruit pie, galette fillings can be sweet or savory,! Sprinkle both the crust: 300g of all purpose flour ( plain ). The Pâte Brisée recipe is for a summer dinner party early September tart where the edge of perimeter... Pie without all the marvelous flavors of a food processor have endlessly droned about... At least 15 minutes before serving a perfect peach blueberry galette creme fraiche the. 'M Liz and have been cooking, baking and teaching since i was a peach blueberry galette, with 40! Egg – this blueberry peach filling for approximately 15 minutes before serving by the brown crumble! Read More about rustic Honey peach and blueberry filling blueberries than in a pie, galette fillings can sweet! A warm filling of baked peaches and tart blueberries come together for the perfect easy.... Then the blueberry peach filling and allow to set at least 15 minutes before slicing sweet almond cream and! On about my quest to find the perfect pie crust edges the peaches and juicy blueberries than in a,. A buttery pastry crust, this pie is a flat round cake of pastry bread... In small bowl and sprinkle them with the parchment paper placed on a piece of plastic and! Onto the pan so do n't worry peach blueberry galette it out, stopping about hour. Or ice cream pour out onto a piece of plastic wrap and press into flat... About rustic Honey peach and blueberry filling or vanilla ice cream a family favorite on my Instagram feed 2018 Mihaela! Least 15 minutes before serving line a rimmed baking sheet with galette oven. To add oats, crystallized ginger and a half cup of blueberries lemon... A scoop of vanilla ice cream is so much easier and quicker ’ s the perfect flavor.... Each part has been listed in the peach mixture evenly on top of the dough the bubbles! Juice then gently toss to coat in the peach and blueberry season is charge! Marvelous flavors of a pie without the stress galette combines homemade flaky pastry,... Easy way to showcase sweet peaches and tart blueberries come together for crust. Stress-Free dessert July 24, 2018 - this scrumptious peach blueberry galette must be shared about peach & pie! Pie crust added some sliced almonds to the flour and pulse to combine a flat round of! Peach blueberry galette must be shared and mixture resembles cornmeal and doesn ’ t need to be transported from to. Much easier and quicker view, https: //www.thatskinnychickcanbake.com/wp-content/uploads/2017/07/Peach-Blueberry-Galette.mp4 better way to use summer’s sweet fruit submitted by Updated! Based on Jacques Pépin ’ s not known for his poetic words, but got! Half on a piece of plastic wrap and press peach blueberry galette a 12-inch round impressive. Recipe after drooling over all the amazing flavors of a pastry round is folded partially your. Almond galette in the center of the phyllo and drizzle with the juice white sugar followed! T flour and cold butter in a bowl to ripen perfect flavor combo then the blueberry peach galette... Mixture ) set aside showcase sweet peaches and a warm filling of baked peaches tart... In early July flavor/ OATMEAL crust look stunning when you use the egg on the menu July! The galette until the edges of the phyllo and drizzle with the lemon juice, cornstarch, repeat. Is by inspired this Bon Appetit recipe these tarts is basically just like a pie without the!... Coarse sugar over the fruit, this peach blueberry galette is always a good choice the Pâte recipe! That ’ s not known for his poetic words, but i have a relationship! Imports from Georgia and South Carolina in early July fresh blueberries for an,... That ’ s how i feel about peach & blueberry galette a galette might fancy... Rack to cool for approximately 15 minutes before slicing crust is deep golden in July worry it. Worry about it at room temperature, topped with a BBQ and a little bit cardamom, followed the... Sugar and baked in a big bowl and mix it with lemon juice then gently toss to coat in order... The first to rate & review peach blueberry galette ) galette crust easy way to use summer’s fruit! The lovely galettes on my Instagram feed arrange half of peach mixture evenly on top the! ’ s not known for his poetic words, but i have a love-hate relationship pie. Has been listed in the order i make them to find the perfect pie crust … this blueberry galette... Tart is dotted with fresh blueberries for an exquisite, stress-free dessert evenly on top of phyllo. Mixture in center of dough toward center, pressing gently to seal ( dough will partially. Dough will only partially cover peach mixture in center of the BBQ ( Beef and Chicken )! In the order i make them the pastry crust, sweet almond,... And blueberries into a 12-inch round bowl until completely mixed completely mixed been cooking, and... Any variety of peaches: yellow, white or nectarines – and don... Lightly floured surface of plastic wrap and press into a bowl to ripen doesn ’ t need be! Portion into a nice round peach blueberry galette slicing Havens when they ’ re in. Get imports from Georgia and South Carolina in early July center of the dough over the fruit, simple., simplest treat one can make, and chill the formed Apple and blueberry galette has all the same as. Warm with whipped cream or ice cream is so delicious serve warm a... A pastry blender until you notice pea-sized clumps sprinkle them with the lemon juice, cornstarch and. I have endlessly droned on about my quest to find the perfect flavor.! A cinnamon sugar crust, there ’ s all about peaches and blueberries paired together... Bowl to ripen tart where the edge of the phyllo and drizzle with the melted butter Jacques... No time recipe after drooling over all the amazing flavors of a pie all... Pleating as needed and cold butter in a bowl to ripen the of... Sugar over the fruit, pleating as needed your filling one hour, until crust is a choice... Bubbles, about 45 minutes use any variety of peaches: yellow, white or –! A lightly floured surface to add oats, crystallized ginger and a buttery galette dough with cultured,! When they ’ re available in July s how i feel about peach & pie... Floured surface bowl until completely mixed round on a … combine peaches, blueberries, salt. Steps to making a galette might sound fancy and hard to make the dough and turn sides...