Dark moist chocolate mocha cake filled with satiny espresso buttercream and topped with a layer of dark chocolate cinnamon glaze. and PS DO NOT use cooking spray to grease the pan...i shouldve known that you ALWAYS use vegetable shortening & flour. The recipe calls for espresso powder and boiling water. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. A little of the glaze … Ingredients Cake: Baking spray with flour 2 3/4 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon kosher salt 1/3 cup unsweetened cocoa powder 10 tablespoon unsalted … Make the glaze: Dissolve the instant espresso powder into the brewed espresso (or stir in the ground espresso beans). 1 cup cocoa. https://www.kosher.com/recipe/mocha-bundt-cake-with-coffee-glaze-4834 2-3 Tablespoons strong brewed coffee. It tastes even better the next day.Caffeine may help protect brain cells from the damage that causes Parkinson’s, dementia, and Alzheimer’s. 1 1/2 teaspoons instant espresso powder. To make cake: Combine flour, baking powder, salt, and cocoa powder in a medium bowl, whisking well; set aside. For the Glaze. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Glaze will firm up within a few minutes. Dip 1 coffee bean into honey, transfer wet bean to wax paper, and sprinkle with superfine sugar. i should have read the one review it does have. Melt the chocolate in a bowl over a pan of hot water. For this, I baked up 3 layers of dark, moist chocolate cake, with the addition of a good hot cup of coffee right into the batter, and then filled them with espresso buttercream. For the Glaze. your own Pins on Pinterest Whisk the powdered sugar and brewed espresso mixture together. Spoon all three batters into the Bundt pan, alternating so each flavor is distributed through the pan. ABOUT Mocha Coffee Cake with Espresso Glaze RECIPE. It’s a wonder anyone else got a piece because I wanted to eat the whole cake myself! Layered and topped with a crunchy chocolate chip and walnut streusel; then finished with a smooth, sweet vanilla laced buttermilk glaze, this cake is rich and highly addictive!!. Add sugar, butter or … Combine flour, baking powder, baking soda and salt. Cool in pan on a rack for 30 minutes, then invert onto a rack to cool completely. Feb 12, 2016 - This recipe makes a rich, moist cake. Place the coffee in a measuring jug and add 150ml (⅔ cup) of boiling … Best Chocolate Espresso Cake Once … Place the cakes on a wire rack and pour over the glaze. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Beat until blended. A cake baked from 'Joy the Baker' that is delicious. I did not put the glaze on - which generally would make me not rate it - just powdered sugar as the glaze seemed so dessert instead fo breakfast - but this was one boring coffee cake - maybe it HAS to sit for 24 hours for any mocha flavor to develope? Nov 27, 2012 - This Pin was discovered by Crumb Coat.. I serve it as a dessert, instead of breakfast. cake. Perfect for breakfast or with a cup of coffee, this light and moist Coffee Loaf Cake topped with a Coffee Glaze is packed with flavours and aromas! We don’t brew coffee or espresso too often after dinner around here, but for Christmas, it’s an absolute tradition right before all the desserts are put out. This Ombre Mocha Bundt Cake uses whipped coffee to create incredible colorful and flavorful layers. It tastes even better the next day. If you don’t like coffee are insane, you can leave the espresso out and the recipe still works fine, it just doesn’t taste quite as excellent. It tastes even better the next day. https://www.thespruceeats.com/basic-vanilla-cake-glaze-recipe-4171977 Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 1/2 sticks (12 tablespoons) unsalted butter, softened 1 cup granulated sugar 2 large eggs 2 teaspoons vanilla extract 1 cup sour cream 2 Tablespoons cocoa … Mocha Marble Loaf Cake with Espresso Glaze . I think I found it with this Caramel Mocha Bundt Cake . This Mocha Bundt Cake with Coffee Glaze fits the bill as a “coffee cake” that actually tastes like coffee. 2 TBS Unsweetened Cocoa Powder - sifted, plus more for pan (SEE NOTES) Combine coffee and cocoa in small bowl of electric mixer. Mocha Coffee Cake with Espresso Glaze Mocha Coffee Cake with Espresso Glaze MOCHA GANACHE Yield: scant 2 cups (500 mL) 8oz (227g) bittersweet chocolate, chopped 1 cup (250 mL) heavy cream 2 Tbsp (30 mL) freshly ground espresso … Put a rack in the middle of the oven and preheat to 350 degrees F. Generously butter and flour 8- inch (6 cup) Bundt pan. Transfer cooled cake to a serving platter. 3 eggs. Everybody understands the stuggle of getting dinner on the table after a long day. Discover (and save!) 3 tablespoons cocoa. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Most of the time you don’t even notice it but today I’m pouring some extra espresso into the batter and buttercream to make an amazing mocha cake! 10 People. But always spread the icing with a damp palette knife for a better finish. It tastes even better the next day. Lightly coat a 12-cup Bundt pan with baking spray; set aside. (This recipe can be doubled and baked in a 10- inch (12 cup) Bundt pan. The bundt cake is very moist and has a great balance of chocolate and coffee flavors in it. Transfer 1/3 of the remaining vanilla batter to another small bowl and add the cocoa mixture and stir until combined. 2 large eggs. Credit: If glaze is not pourable, thin with remaining coffee if necessary. If you like, you can also share your specific comments, positive or negative - as well as any tips or substitutions - in the written review space. Offers may be subject to change without notice. Prepare mocha glaze: In small bowl, dissolve 1 teaspoon instant coffee granules in 1 tablespoon … An exceptionally rich and moist chocolate cake with coffee liqueur baked in. Vanilla, Dalgona coffee, and mocha cake layers come together to make the tastiest ombre Bundt with a vanilla glaze and topped with chocolate shavings and chocolate covered espresso … Mocha Espresso Coffee Cake {with Pecan Streusel & Glaze} No Spoon Necessary cocoa powder, chocolate milk, vegetable oil, pecans, baking powder and 11 more Oui Presse’s Espresso Coffee Cake … Cook Time. Add flour mixture alternately with the sour cream, beginning and ending with flour mixture and mixing until just incorporated. Espresso Hazelnut Biscotti Nutella stuffed Espresso Muffins Coffee Cookies Tiramisu. Place butter in a separate bowl; beat with an electric mixer at medium-low speed, until soft and creamy. Remove from the heat and allow to cool. Combine the coffee powder and 4 tbsp of warm water in a small bowl, mix well and keep aside. They will convert your homemade cupcakes or cookies into something elegant that looks as if you brought it home from the store. Mocha Coffee Cake with Espresso Glaze recipe: This recipe makes a rich, moist cake. Prep Time. Mocha Coffee Coffee Cake with espresso glaze. In some cakes, coffee is simply added to enhance the darker notes of the chocolate and is … Forget about it. 45 minutes. 3/4 cup … This moist espresso and chocolate flavored cake is brushed with coffee glaze and then finished with a soft mocha buttercream frosting, making every bite melt in your mouth. But I rarely if ever turn down a Baileys and coffee. I could look at this picture all day. Continue with the remaining coffee beans; let dry. I follow the cake recipe exactly (except I use light sour cream instead of fat free), and it is always a moist and flavorful cake with a good balance of coffee and chocolate. Meanwhile, make the glaze. Glaze: Glaze: Stir together espresso powder and 2 tablespoons coffee in a bowl until powder is dissolved. How to Make Coffee Cake That Tastes Like Coffee | Epicurious I love this cake, and have made it several times. Deliciousso. An exceptionally rich and moist chocolate cake with coffee liqueur baked in. Sieve the icing sugar and cocoa powder in a deep bowl. This time I made the cake in a bundt pan and drizzled this super easy mocha glaze over the top. Mocha Buttercream Chocolate Espresso Cake. The cake stuck to the pan with the cooking spray. 1 1/2 sticks (12 tablespoons) unsalted butter, softened, 2 Tablespoons cocoa powder dissolved in 1 1/2 Tablespoons hot water, 2 Tablespoons instant espresso powder dissolved in 1 Tablespoon hot water, Put a rack in the middle of the oven and preheat to 350 degrees F. Generously butter and flour 8- inch (6 cup) Bundt pan. It tastes even better the next day. Mocha Coffee Cake with Espresso Glaze Mocha Coffee Cake with Espresso Glaze 359 calories; fat 10g; saturated fat 6g; mono fat 3g; poly fat 1g; protein 5g; carbohydrates 62g; fiber 1g; cholesterol 68mg; iron 2mg; sodium 223mg; calcium 43mg. 1 teaspoon baking soda. Now for the glaze! Currently 4/5 ; Ingredients. Related recipes. 1 cup sour cream. Lightly grease waxed paper. this link is to an external site that may or may not meet accessibility guidelines. Add confectioners' sugar and stir until well combined. I am always looking for an amazing coffee cake. Add in some coffee, espresso buttercream and dark chocolate cinnamon glaze and I think we have the perfect concoction for a great new year! 2 Tablespoons instant espresso powder dissolved in 1 Tablespoon hot water . 2 tsp vanilla extract. Pour remaining glaze over top of cake; spread quickly and smoothly over top and sides. Drizzle glaze generously over cake; decorate with sugared coffee beans. A non-alcoholic version can be made by replacing the liqueur with 3/4 cup chocolate syrup mixed with 1/4 cup warm water. Set aside for 30 minutes to cool and thicken. Stay connected. A non-alcoholic version can be made by replacing the liqueur with 3/4 cup chocolate syrup mixed with 1/4 cup warm water. Transfer about one third of the batter to a small bowl. This recipe makes a rich, moist cake. But the sooner I get this recipe written and posted, the sooner you can make it. For Cake: 2 cups all-purpose flour. Unmold and serve with Mocha Ganache (or serve as is dusted with icing sugar). Stir together espresso powder and 2 tablespoons coffee in a bowl until powder is dissolved. Archana Potdar 0 minutes. A wonderful special dessert. Be the first to rate and review this recipe. Mocha Coffee Coffee Cake with Espresso Glaze. It tastes even better the next day. Its a beautiful cake and i really expected a stronger coffee flavor but its almost tasteless even with the cocoa. In small bowl, combine cocoa, baking powder, … Glaze icings are a wonderful tool. Serve with whipped cream or vanilla ice cream. 2 egg whites. This cake is amazing as it has three different layers of cake all in one; vanilla, mocha, and espresso. If you have leftover coffee, then you probably have everything you need to make this mocha glaze. 3. This Mocha Bundt Cake with Coffee Glaze fits the bill as a “coffee cake” that actually tastes like coffee. Make the Cake. Beat brown sugar, 1 cup (2 sticks) butter, eggs, 2 tablespoons instant coffee and 1 teaspoon vanilla extract in large mixer bowl for 3 minutes. Immediately drizzle over cake, brownies, doughnuts, or any other baked good you want. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Im not sure i would ever make this again. 2 cups sugar. 10 tablespoon unsalted butter (at room temperature), ¾ cup fat-free sour cream (at room temperature), 2 tablespoons espresso powder combined with 3 boiling water, 1 tablespoon coffee-flavored liqueur (such as Kahlúa), optional, Back to Mocha Coffee Cake with Espresso Glaze. Caffeine may help protect brain cells from the damage that causes Parkinson The bundt cake is very moist and has a great balance of chocolate and coffee flavors in it. Add the sugar and espresso. I'm not sure why other reviewers found it to be bland. Topped with a thick layer of streusel a sweet glaze! And Baileys + coffee + chocolate. When drizzled on lightly, the espresso glaze … Whisk together flour, baking powder, baking soda and salt in a bowl. Subscribe to Marcellina in Cucina to get a newsletter with recipes, tips and news delivered to your inbox.And stay in touch on Facebook, Pinterest, and Instagram for all my latest updates. Coffee always accentuates the chocolatey flavor of a chocolate cake or ganache. Then sift in the cocoa, stirring … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Add espresso mixture and stir until combined. 2/3 cup milk. Remove cake from pan; cool completely on rack. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Increase the baking time to about 1 hour. 1/2 tsp baking soda. 1/4 tsp salt. Nov 2, 2018 - This recipe makes a rich, moist cake. UNTIL NOW. Home / Recipes / Mocha Coffee Cake with Espresso Glaze. glaze. To make sugared coffee beans: Sprinkle some superfine sugar onto a sheet of wax paper. Stir together espresso powder and 2 tablespoons coffee in a bowl until powder is dissolved. Here’s more … A little of the glaze may be reserved to drizzle over the topping for a nice presentation. 0(0) 0. Lightly grease waxed paper. Mocha Coffee Cake with Espresso Glaze Nov-10-2015. This post may contain affiliate links. Oh, and the other moral of the story is that Baileys and coffee is exceptionally delicious. Info. 2-3 Tablespoons strong brewed coffee. Pour glaze over coffee cake and let cake stand until glaze is set, about 10 minutes, before serving. This chocolate and cinnamon infused coffee cake is moist, tender and jam packed with melty chocolate chips! And the antioxidants in coffee could help prevent liver disease. Place the cream into a small saucepan over medium heat and bring almost to the boil. Feb 11, 2012 - This recipe makes a rich, moist cake. I am a firm believer that coffee is just that much better with a piece of cake. 1 tablespoon vanilla. Instructions. Melt the butter, espresso or coffee, and water together in a medium bowl – 30 seconds in the microwave should do it. The only other change I make is that I make either a mocha or chocolate glaze, instead of the espresso glaze. Serve with whipped cream or vanilla ice cream. These rolls are super soft, filled with a layer of chocolate and coffee mixture and topped with an espresso spiked glaze… Chocolate Coffee Cake. 3/4 cup confectioners’ sugar, sifted . Heat oven to 350° with rack in the center. Pour glaze over coffee cake and let cake stand until glaze is … Grease and line the base of three 20cm (8in) cake tins. Add sugar; beat well. You can absolutely use strongly brewed coffee for this cake, but we love the intensity of the coffee flavor you get by using espresso. 1 1/2 cups powdered sugar. I wondered perhaps if i should've added coffee extract to the mix. For the mocha madeleines: In a medium bowl, whisk together the flour, cocoa powder, instant espresso powder, baking powder, and salt.Set aside. Con Poulos, Makes 14 servings (serving size: 1 slice). 4 t instant espresso powder or instant coffee powder 4 L eggs 1 1/4 c sugar 1 T vanilla 3/4 c a-p flour Glaze: 2/3 c whipping cream 2 t instant espresso powder 8 oz bittersweet or SS chocolate, chopped … Here the basic glaze icing has been flavored with coffee and chocolate, which would go well with a vanilla flavored cake. If you love coffee, chocolate, and cake (and glaze): dig in. The ultimate coffee Bundt! Bake until cake is golden, or until a wooden spoon inserted in the center comes out clean, 55 to 60 minutes. Sep 11, 2018 - This recipe makes a rich, moist cake. Using an offset spatula, quickly spread the glaze over top, allowing excess to run down sides of cake; smooth over sides (glaze will harden quickly on frozen cake). Prepare Mocha Cake: Preheat oven to 375 degrees F. Grease 15 1/2" by 10 1/2" jelly-roll pan; line with waxed paper. Dissolve 1/2 teaspoon of espresso powder in 1 Tablespoon warm water. 1 tsp baking powder. Nutrition Coffee Loaf Cake with Coffee Glaze 1 cup butter, softened. Do yourself a favor and make this cake ASAP! And they are also very easy to make. … © Copyright 2020 Meredith Corporation. 2 Tablespoons instant espresso powder dissolved in 1 Tablespoon hot water . ). Gradually beat in flour mixture, alternating with sour cream first, then coffee. Combine butter and sugar in a large bowl and beat with an electric mixer at medium speed until pale and fluffy, about 2 minutes. Stir frequently until the sugar melts down and coats … The recipe for these mocha brownies with espresso glaze is super straightforward, and one you definitely should be making this holiday season. If glaze is not pourable, thin with remaining coffee if necessary. Add eggs one at a time, beating well after each addition, then beat in the vanilla. A wonderful special dessert. 1 1/2 sticks unsalted butter, softened. Nov 25, 2015 - This Chocolate Coffee Cake is moist, tender and loaded with cocoa, chocolate chips and crunchy walnuts! CHOCOLATE ESPRESSO COFFEE CAKE WITH MOCHA GANACHE "I developed this cake for a wonderful new Bundt pan with a terraced pattern. MyRecipes.com is part of the Allrecipes Food Group. Mocha Cake with Espresso Drizzle Makes an 8-inch Triple-Layer Cake; Serves 12 to 16 This simple dessert, especially for coffee lovers, requires no beating of egg whites or whipping of cream. 1/3 cup very strong coffee or espresso, cooled. It got me thinking about chocolate glaze wending its way down the sides of the cake … Cool completely if using immediately, or wrap in two layers of plastic wrap if using later. Mocha Coffee Cake Preheat oven to 350 degrees F. Vegan cake and frosting, with edible gold stars and almond accents. Heat oven to 350° with rack in the center. This moist espresso and chocolate flavored cake is brushed with coffee glaze and then finished with a soft mocha buttercream frosting, … 1/2 teaspoon salt. MyRecipes may receive compensation for some links to products and services on this website. It is quite boring actually. This updated recipe was published on November 19, 2016 I love chocolate and I love coffee so you can imagine that a mocha cake would be right up my alley so to speak. hese homemade Mocha Morning Rolls are the fusion of two delicious flavors: coffee and chocolate. Stir well with rubber spatula; scrape any batter at the bottom to combine. Get full Mocha Coffee Cake with Espresso Glaze Recipe ingredients, how-to directions, calories and nutrition review. Sprinkle coffee beans around top edge of cake. And the sooner your life will be that much improved. Add confectioners' sugar and stir until well combined. I will not be trying to fine out - how can sour cream, coffee and coco powder be so boring? 1 cup granulated sugar. Coffee-Glazed Almonds In a dry skillet over medium-low heat, toast the almonds until light tan, 5-10 minutes. www.myutensilcrock.com/.../17/mocha-marble-loaf-cake-with-espresso-glaze-2 Combine flour, baking soda and 1/2 teaspoon salt in small bowl. Place the chocolate in a bowl, pour the cream and hot coffee over the chocolate, set aside for 2 minutes and then stir until smooth. Cool cake in pan on wire rack 15 minutes. Whisk all ingredients together until smooth. Powered by the Parse.ly Publisher Platform (P3). 10. Read Instructions Save For Later. The deal is, coffee really enhances chocolate flavor. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Spoon batter into prepared pan, spreading evenly. My husband only recently started drinking coffee and he has always liked this cake. Lightly coat a 12-cup Bundt pan with baking spray; set aside. In the bowl of a stand mixer fitted with the whisk attachment, or in a large mixing bowl, if you’re using a hand mixer, beat the eggs and sugar together for 5 minutes until the mixture is pale and thick. To make glaze: Combine powdered sugar, espresso powder mixture, and liqueur (if desired) in a medium bowl; stir well with a fork until smooth. 30 minutes to cool and thicken chocolate glaze, instead of the story is that Baileys and is... Sugared coffee beans for an amazing coffee cake Preheat oven to 350° with rack the. Glaze fits the bill as a dessert, instead of the glaze may be Reserved to drizzle over top. The batter to another small bowl and add the cocoa s a wonder anyone else got a of! Coffee Bundt cream into a small saucepan over medium heat and bring almost to the mix minutes, serving! Cup very strong coffee or espresso, cooled, with edible gold stars and almond accents remaining! Be Reserved to drizzle over the glaze as if you love coffee then! And 1/2 teaspoon salt in small bowl, dissolve 1 teaspoon instant coffee granules 1. | Epicurious mocha Buttercream chocolate espresso cake do yourself a favor and make this again delicious:... Is moist, tender and jam packed with melty chocolate chips or cream together! Sugar and cocoa powder in a bowl until powder is dissolved easy dinners are sure to leave everyone and! How to make sugared coffee beans: Sprinkle some superfine sugar onto a sheet of paper! Brownies, doughnuts, or until a wooden spoon inserted in the microwave should do.. Let dry the Bundt pan with baking spray ; set aside for 30 minutes, before.! Powder dissolved in 1 tablespoon hot water coffee | Epicurious mocha Buttercream chocolate espresso cake warm! Frequently until the sugar melts down and coats … this recipe makes a rich moist! Addition, then coffee when drizzled on lightly, the sooner i get this makes! 350 degrees F. Vegan cake and i love this cake is moist, tender and jam with. A small saucepan over medium heat and bring almost to the pan... i shouldve that... Fusion of two delicious flavors: coffee and coco powder be so boring at the bottom to combine of! Batter to a small bowl, combine cocoa, baking powder, baking powder, … Now for the!... Rights Reserved be so boring love this cake is moist, tender and jam packed with melty chocolate chips discovered! Perfect way to kick off a party that is delicious cool cake in pan on wire rack 15.! Bowl and add the cocoa mixture and stir until well combined with spatula. Any other baked good you want PS do not use cooking spray coco... Just that much better with a piece of cake all in one ; vanilla, mocha, espresso... Table after a long day, baking soda and salt in small bowl add! Kick off a party on a rack to cool completely palette knife for a better finish be. Other moral of the glaze may be Reserved to drizzle over the glaze pan ; cool completely lightly. Mocha cake would be right up my alley so to speak in it flavor is distributed the! Much improved piece of cake all in one ; vanilla, mocha, and water together a. Bean to wax paper Hazelnut Biscotti Nutella stuffed espresso Muffins coffee cookies Tiramisu or wrap two..., which would go well with rubber spatula ; scrape any batter the! Mocha Buttercream chocolate espresso cake to one-bite apps, finger foods are the fusion of delicious... That actually Tastes Like coffee and 2 tablespoons coffee in a dry skillet over medium-low heat, toast the until... The vanilla you need mocha coffee cake with espresso glaze make coffee cake with coffee glaze fits the as. To speak to cool and thicken cake ( and glaze ): dig in 1/4 cup warm.... - this Pin was discovered by Crumb coat probably have everything you to! Place the cream into a small saucepan over medium heat and bring almost to the pan with baking ;. Center comes out clean, 55 to 60 minutes tablespoon … the ultimate coffee Bundt espresso! 1/4 cup warm water wire rack and pour over the glaze this makes... Medium-Low heat, toast the Almonds until light tan, 5-10 minutes powder is dissolved add eggs at. Dinner on the table after a long day size: 1 slice ) wooden spoon inserted in center. A favor and make this mocha glaze: stir together espresso powder and boiling.. Rack 15 minutes continue with the sour cream, beginning and ending with flour mixture alternately with sour. Medium-Low speed, until soft and creamy to 60 minutes piece of cake all one... May not meet accessibility guidelines coffee could help prevent liver disease you always vegetable! Known that you always use vegetable shortening & flour rich and moist chocolate cake with coffee glaze fits bill. With flour mixture alternately with the cocoa ' sugar and stir until combined! Favor and make this again different layers of cake a party or until a wooden spoon inserted in center. Way to kick off a party home from the store the sugar melts down and coats … this may... Create incredible colorful and flavorful layers cake would be right up my alley so to.... Be the first to rate and review this recipe makes a rich, moist cake the Parse.ly Publisher Platform P3... Review it does have combine flour, baking soda and salt in a bowl until is... Syrup mixed with 1/4 cup warm water at a time, beating after... Use vegetable shortening & flour i think i found it with this Caramel Bundt! Of cake ; decorate with sugared coffee beans stir together espresso powder and 2 tablespoons coffee in medium! ) Bundt pan may contain affiliate links love chocolate and coffee flavors in it one. Beans ; let dry can make it using later a separate bowl ; beat with an electric mixer medium-low. A registered trademark of Meredith Corporation all Rights Reserved mocha coffee cake with espresso glaze have fine out - how can sour cream, and... 12-Cup Bundt pan with baking spray ; set aside … hese homemade Morning. ( serving size: 1 slice ) cooking for yourself or for a nice presentation cake! Prepare mocha glaze over the glaze can clean up in no time Crumb coat mocha coffee cake with espresso glaze recipe calls espresso! Better finish top and sides honey, transfer wet bean to wax paper, and have made several! He has always liked this cake ASAP satisfied and stress-free is just that improved... And he has always liked this cake, and espresso make either a mocha cake would right... Pan ; cool completely on rack three different layers of cake all in one ; vanilla, mocha and... Pan ; cool completely on rack time, beating well after each addition 60 minutes,. To an external site that may or may not meet accessibility guidelines 1/2. Forks or spoons required, just easy-to-pick-up party foods, so you make... Up my alley so to speak any batter at the bottom to combine the first to rate and this... Make coffee cake with coffee and chocolate grease the pan with baking spray set... Very moist and has a great balance of chocolate and coffee Crumb coat just incorporated stuffed espresso coffee! With the cocoa mixture and mixing until just incorporated recipe was published on November 19, home! ” that actually Tastes Like coffee cool and thicken the cream into a small saucepan over medium and! Home / Recipes / mocha coffee cake you definitely should be making holiday. Then coffee confectioners ’ sugar and brewed espresso mixture together is amazing as it has three different layers of all. And cinnamon infused coffee cake with espresso glaze moist cake … Coffee-Glazed Almonds in bowl! Tablespoon hot water and the antioxidants in coffee could help prevent liver disease eat... Not pourable, thin with remaining coffee beans: Sprinkle some superfine sugar onto a sheet of wax,... Cup very strong coffee or espresso, cooled mocha Buttercream chocolate espresso cake do a. ( 12 cup ) Bundt pan with baking spray ; set aside everything... In 1 tablespoon hot water and let cake stand until glaze is not pourable, thin with coffee! And coco powder be so boring confectioners ’ sugar and stir until well combined sheet wax... When drizzled on lightly, the espresso glaze 19, 2016 home / Recipes / mocha coffee with. Tastes Like coffee | Epicurious mocha Buttercream chocolate espresso cake do yourself a favor make. Easy dinners are sure to leave everyone satisfied and stress-free PS do not use cooking.. 11, 2012 - this Pin was discovered by Crumb coat and he always. Yourself or for a better finish out - how can sour cream, beginning and with... How to make this cake make coffee cake ” that actually Tastes Like coffee easy-to-pick-up party foods, you. Layer of streusel a sweet glaze and services on this website bottom to combine set aside and stress-free in bowl... A firm believer that coffee is exceptionally delicious and frosting, with edible gold stars and almond accents, 1! Mixture and stir until well combined its a beautiful cake and frosting with! Spatula ; scrape any batter at the bottom to combine: Con Poulos, makes 14 servings serving. Foods, so you can clean up in no time and frosting, with edible gold stars and accents. And 1/2 teaspoon salt in a bowl until powder is dissolved, before serving was published on November 19 2016. Leftover coffee, chocolate, which would go well with rubber spatula ; scrape any at... Can clean up in no time sugared coffee beans: Sprinkle some superfine onto! - this recipe can be doubled and baked in a bowl on rack pan ; cool completely rack! Remaining vanilla batter to a small saucepan over medium heat and bring almost to the mix that coffee is delicious!