Line a large baking tray with parchment paper and set aside. CHOCOLATE PEANUT BUTTER FUDGE : 2 cups sugar 1/4 cup cocoa 1/2 cup milk 4 teaspoons butter 1/8 teaspoon salt 1/2 cup peanut butter 1 teaspoon pure vanilla extract. How do you make chocolate peanut butter fudge? DIRECTIONS. Stir in the crunchy peanut butter and vanilla extract, until well combined. In heavy 3 qt saucepan, mix sugar, cocoa, and cream of tartar. Butter an 11x7 baking pan. Add additional sweetened condensed milk if needed to thin. … Cover and chill 2 hours. Ingredients. Peanut Butter Fudge Cups are peanut butter cookies filled with a simple chocolate fudge! But that is … sweetened condensed milk, stirring until smooth. can Eagle Brand® Sweetened Condensed Milk, divided. Prepare a 9 x 9-inch pan lined with wax paper. Chocolate Peanut Butter Swirl Fudge Recipe. Melt the butter and peanut butter in the microwave and stir until completely combined and smooth. Then pour the half of the mixture into a plastic wrap layered 9x9" baking pan and chill for about 15 minutes in the fridge. It’s not hard, but it’s firm and melts in your mouth. Melt the remaining ¼ cup of peanut butter and drizzle over the top of the fudge. Line a pan with parchment – Line a 9×5 loaf pan with parchment paper. butter. Then stir in the brown sugar and heavy cream cream. I’ve found it’s easiest to do this step if you mix the chocolate layer in a measuring cup so that it’s easy to pour. This chocolate peanut butter fudge can be made in less than 20 minutes! If you’re looking for amazing Christmas fudge recipes, look no further!This incredible layered Peanut Butter Chocolate Fudge recipe is super simple to make and perfect for your Christmas cookie & candy exchanges!. Deselect All. Freeze until firm. Dash salt. To keep this keto-friendly, choose sweetened chocolate that does not use sugar. Cut into 25 squares. This chocolate peanut butter fudge is a nostalgic treat that’s easy to make. 3. This vegan chocolate peanut butter fudge is one of the easiest dessert recipes ever. 1/4 cup semi-sweet chocolate chips This chocolate peanut butter fudge is simple to make and will satisfy even the biggest chocolate craving. I love making dessert recipes. Stir to combine. ! Step 2: Pour the chocolate layer over the peanut butter layer in a zigzag pattern. I love the texture of this fudge. Cook over medium-high heat until mixture comes to a rolling boil, stirring constantly. A thick layer of peanut butter fudge made using a combination of creamy peanut butter, peanut butter chips, white chocolate chips, and a pinch of salt is topped with a layer of decadent chocolate ganache (a combination of pure dark chocolate and heavy whipping cream). Sugar Free Chocolate; Creamy Peanut Butter; Sugar Free Chocolate. Chocolate Peanut Butter Nutter Butter Fudge. Chocolate Peanut Butter Fudge – can you stay indifferent to these delicious layers of peanut butter and chocolate? Place in the freezer for 1 hour or refrigerator for 4 hours to firm up. Add evaporated milk, light corn syrup, and margarine. This peanut butter fudge is rich and has the surprise of crushed nutter butter cookies nestled inside. Combine the remaining milk, peanut butter chips, and peanut butter in a microwave-safe bowl. This 2 layer fudge recipe is simple but packed with the flavors you want in an indulgent dessert. Chocolate Peanut Butter Fudge, sometimes known as Tiger Butter Fudge, is a swirl of peanut butter fudge, and melted chocolate “ganache”. How to Make Chocolate Peanut Butter Fudge. In a small bowl, mix peanut butter with about 3 tbsp. It’s really just 2-ingredients for the main recipe and then you have an optional third ingredient (peanuts) for decorating. Easy chocolate fudge: My chocolate fudge recipe is the same one people all over the internet use and it starts with chocolate chips and sweetened condensed milk. This fudge is easier than regular fudge and just two ingredients! 2 cups (12 oz.) Fudge is one of those two-bite indulgences that everyone is drawn to on a dessert table. Partially melt the white chocolate chips in the microwave, then add the peanut butter and return to the microwave. Use a butter knife to swirl the peanut butter into the top of the fudge. 2 tbsps. ), you’ll love this dessert recipe.You will need just 10 minutes of kitchen work and after that, the enjoyment really begins!! Remove the mixture from the heat and use a rubber spatula to transfer it to a square Pyrex dish. Step 1: Pour the peanut butter fudge layer in the pan. Spread evenly over chocolate layer, and sprinkle with peanuts. Line an 8x8-inch baking pan with parchment paper or nonstick aluminum foil. Chocolate peanut butter fudge is a smooth and creamy fudge made with only three ingredients! 1. It is a simple, foolproof recipe that is smooth, creamy and perfect all-around. In fact, it might taste even better. Easy Chocolate Fudge Recipe. Recipe Variations If you want to add a little extra something, try adding 1/2 teaspoon of your favorite vanilla extract (1 teaspoon if doubling the recipe). Step 3: Pull the knife through the fudge … If you’re like me and you love anything with peanut butter and chocolate (check out this chocolate peanut butter cheesecake! In a medium saucepan, melt the butter. Making this fudge is so easy. Then stir in powdered sugar. Be sure to check out our updated collection of PERFECT POTLUCK RECIPES and COOKIE CUP RECIPES here! Peanut Butter Chocolate Fudge. You start by gently melting together dark chocolate, a sweetener, unsalted butter, peanut butter and vanilla extract in a saucepan. With two distinct layers of chocolate and peanut butter, this creamy confection is a wonderful holiday candy for gifting or snacking! Add chocolate and butter to the remaining peanut butter mixture and stir until smooth. And oh man, the texture on this is just beautiful. The following recipe is sugar-free and healthy, but I promise this healthy chocolate peanut butter fudge tastes just as rich and decadent as traditional fudge. Instead of semi-sweet chocolate chips, try using milk chocolate or dark chocolate chips. It is super easy to make and it never fails. They’re easy, fun, and they’re always a crowd pleaser. 1 (14 oz.) Making chocolate peanut butter fudge is easy and quick. (The chocolate peanut butter fudge can be stored in the refrigerator, served either cool or at room temperature.) Stir in 1/2 – 1 cup of chopped peanuts to the fudge mixture. Turn the homemade peanut butter fudge into a foil-lined 8×8-inch dish. Here are a few easy variations of this chocolate peanut butter fudge recipe to try. For the peanut butter layer: Combine the butter, peanut butter, and vanilla in a medium-size glass bowl and microwave for 90 seconds. I love making fudge during the holidays because it can be made ahead of time and stores well. Combine sugar, cocoa, milk, butter, and salt in a medium sauce pan. How to Make Chocolate Peanut Butter Fudge Bars . This post may contain affiliate links. Stir in remaining 1/2 teaspoon vanilla. Cut fudge into 7 rows each direction, creating 49 squares of fudge… 2. I always make at least two batches of both chocolate and peanut butter fudge during the holidays. There are several ways to go about making, some people just melt the chocolate and swirl with the fudge. Cover the pan and refrigerate it until the fudge is set, about four hours. Pop the peanut butter fudge into the fridge to set while we make my easy chocolate fudge! 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