Going to make it for our monthly church event. https://damndelicious.net/2017/09/27/cheesy-spinach-and-artichoke-pinwheels Roll the spinach mixture into 1-inch balls. Cover and refrigerate remaining spinach for another use. In small bowl, beat cream cheese, mayonnaise, Parmesan cheese and garlic powder with spoon until blended. Pin it to your APPETIZER BOARD to save it for later! Whether it’s a savory dip like the Hissy Fit Dip or a Creamy Hot Crab Dip, dips are a must for parties or potlucks! Dec 9, 2017 - Explore Gloria M's board "crescent ring -spinach & artichoke" on Pinterest. The fact that this spinach artichoke dip is served with the cheese stuffed crescents makes this one-pan dip stand out in comparison to other dips. Cool 5 minutes on cookie sheet. Yes! Your email address will not be published. Cool 15 minutes. If you like a bit of a kick to your dips, a dash of chili powder may be added or finely chopped jalapeno pepper to spice things up a notch. Gently picking up top end of dough, curve one end of strip to form top of cane. Top with bell pepper. Place about 1 teaspoon filling on wide end of each triangle. https://www.yummly.com/recipes/crescent-roll-appetizers-with-spinach Crackers, bagel crisps, baguette pieces or tortillas may also be used. Brush dough with melted butter; sprinkle with Italian seasoning. https://www.keyingredient.com/recipes/898725039/spinach-artichoke-bites Spread a creamy spinach-artichoke mixture onto Pillsbury™ crescent dough, then top with cheese and peppers. On cookie sheet, place crescent triangles lengthwise in long row, pointing same direction, with edges overlapping slightly on cookie sheet. Stir in the 1/2 cup spinach and the artichoke hearts until mixed well. Unroll the crescent dough (do not separate into individual pieces) and pat into an 8-by-12-inch rectangle, gently pressing the seams closed. I hope you loved this recipe for Pull-Apart Crescents with Spinach Artichoke Dip! Form each crescent roll triangle into a ball. Or those of us that have a love for spinach and artichoke dip is going to love crescent with the inspired dip filling. Everyone wanted the recipe. You should have 16 balls in total. 4. Spinach and artichoke work so well together, it’s the ham that gives it the unexpected twist! Once the spinach is defrosted, be sure to squeeze out any excess liquid from the spinach. She immigrated from Ukraine to the US as a young girl. https://howtothisandthat.com/spinach-artichoke-crescent-rolls Preheat oven to 350° and line a small cooking sheet with parchment paper. Bake 15 minutes or until golden brown. This information will not be used for any purpose other than enabling you to post a comment. Add remaining ingredients and mix well by hand. If you don’t cover the crescent balls, they will cook quickly and the spinach artichoke dip will not have time to heat and cook thoroughly. When Pillsbury asked if I would create an appetizer with their crescent rolls, I knew that these would be the perfect recipe. Dip each … If desired, add salt and pepper to taste; mix well. Veggies such as carrots, celery or cucumbers are a great addition to serve with the dip. Crescent puffs filled with chicken, spinach, and artichoke … Spinach-Artichoke Crescent Candy Cane Recipe - Pillsbury.com MORE+
In a large bowl, combine cream cheese, artichoke hearts, spinach, mozzarella, parmesan, garlic and red pepper … (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Be sure to follow CentsLessMeals on Pinterest for more great meal ideas! Makes 16 servings. Today I’m going to share with you one of my fiance Andrew’s favorite party starters, the Best Ever Spinach Balls Appetizer. I am a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Mix until well incorporated. Fold and bake dough into a buttery, golden brown candy cane, and serve as a festive appetizer at your next holiday gathering. Your email address will not be published. Happy first Monday of the New Year, everybody! Lightly salt and pepper. With hands, squeeze excess liquid from spinach. Roll out the crescent rolls. Place a piece of cheese … Roll out the crescent rolls. I hope you’re all as excited as I am to take on 2016! Repeat with remaining cheese and crescent rolls. This is cool-weather comfort food made healthier and faster! So filling and delicious! When she got married and had her own kitchen, she really started to experiment with different foods and cuisines and fell in love with creating recipes combining unique flavors. In a bowl combine ham, artichoke, spinach, shredded mozzarella cheese, cream cheese, sour cream, parmesan cheese and 2 tablespoons melted butter. Lightly roll in the flour, shaking off any excess. This looks amazing. Place each one into the bottom … This recipe for Pull-Apart Crescents with Spinach Artichoke Dip will become a favorite appetizer to serve at your parties or potlucks! Combine the dip in a bowl, add the dip to the center of the pan, inside the ring of dough. Brush the tops of the dough with olive oil. Place a piece of cheese on each crescent triangle, roll into a ball and pinch edges together. Wrap bottom corners of each crescent inward; roll up dough to enclose filling. Line the balls dough along the edges of the pan forming a ring. I love the recipe for this spinach artichoke dip, it’s so easy to prepare and has so much flavor! Stir remaining spinach and artichokes into a soup, or add spinach to your favorite smoothie. Finely chop the ham, artichoke and fresh spinach. Thanks for sharing. The dip will start bubbling everywhere. Fold in pthe artichokes and spinach. These spinach crescent roll appetizers are always a big hit. https://tasty.co/recipe/cheesy-spinach-and-artichoke-bread-ring-dip Spinach Artichoke Skillet Dip This Spinach Artichoke Skillet Dip with dippers is a show stopper. Squeeze excess water from spinach and put in a large mixing bowl. Place wide end of triangles in center of pizza pan forming a ring, overlapping … Form mixture into 1 ½” balls either by hand or with a small ice cream scoop. Sweeten up your day with these favorite brownie recipes, Overnight Everything Bagel Breakfast Casserole. She now runs a blog, Valentina’s Corner, where she shares her passion and love for from-scratch food, creating content and sharing it with others. Roll out the crescent dough and cut it into 12 evenly sized squares. Brush edges of dough with some beaten egg. Pull-Apart Chocolate Chip Cheesecake Crescent Christmas Tree, Raspberry-Cream Cheese Candy Cane Crescent Danish, 3-Ingredient Pepper Jelly-Cream Cheese Bites, Mini Cherry Cheesecake Candy Cane Crescent Danishes. Lightly cover outer edges of skillet with foil so the crescent rolls are covered. Be sure to tightly secure cheese in the crescent rolls so the cheese doesn’t ooze out. Line large cookie sheet with cooking parchment paper; spray generously with cooking spray. Your favorite party dip is now baked and served inside a candy cane-shaped crescent! Separate both cans of dough into 16 triangles. Using about 1/2 of dip mixture, spread by the spoonful onto each dough triangle (reserving leftover dip for future use); roll up as directed on package and place on a greased baking sheet. Fold over tips of dough to enclose filling; pinch ends of dough on edge to attach. Thank u. You’re welcome Jean! This Spinach Artichoke & Chicken Crescent Ring is bursting with fresh vegetables, cheese, and rich creamy flavor -- all packaged neatly in a tender, golden crust! Use spatula to carefully help slide crescent from parchment to serving platter, loosening edges with spatula first, if needed. With its candy cane shape, crowd-pleasing flavor profile, and festive red and green colors, this delicious appetizer is perfect for a holiday party. Growing up, she was accustomed to foods of the Russian (European) cuisine. Spread a creamy spinach-artichoke mixture onto Pillsbury™ crescent dough, then top with cheese and peppers. Bake at 375 degrees F for 20 minutes. With pizza cutter or sharp knife, cut each triangle in half lengthwise to get 16 triangles. Heat oven to 375°F. Add the dip mixture in the center of the skillet. Spoon 1-2 Tbsp of spinach artichoke mixture onto crescent roll and then roll from largest end to … Remove foil and bake another 5-7 minutes. My greatest passion is creating in the kitchen and making deliciously comforting recipes! Your favorite party dip is now baked and served inside a candy cane-shaped crescent! How to Make Spinach Artichoke Cups. Press overlapping edges together to help seal, but leave triangle points free. Starting with the wide end of the dough, roll up each crescent roll. Wrap with plastic wrap. Place a heaping spoonful of the spinach-artichoke dip on the wide end of each crescent roll. Shhh, we won't tell anyone it's actually easy to make. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Centless Deals. Cut the block of cheese into 16 mini rectangles. Please read my disclosure policy. The great thing about these spinach rolls is that they are so quick and easy to make. Cook spinach as directed on package; drain. Lightly covering the crescents with foil before baking will give the dip added time to cook. Cheese stuffed crescent rolls as a ring in a skillet with ham, spinach artichoke dip. Ingredients 1 cup chopped fresh spinach 1/2 cup shredded sharp cheddar cheese 1/3 cup spreadable spinach and artichoke cream cheese 1/4 cup dried cranberries 1/4 cup … Finely chop the fresh spinach and you don’t have to cook it beforehand. Cut the block of cheese into 16 mini rectangles. The spinach artichoke dip can absolutely be made on its own but the crescent roll dippers really kick it up a notch. See more ideas about Appetizer recipes, Cooking recipes, Crescent roll recipes. If you don’t, the dip will be runny. Once baked, the crescents become flaky, the cheese melts inside the crescents and they are such a wonderful addition to the artichoke dip in a skillet. So glad everyone loved it! They crescents can be filled with broccoli, chicken, and cheese. Cut each crescent roll in half, and serve warm. Separate both cans of dough into 16 triangles. Add cheese halves on overlapping wide ends. Spinach Artichoke Dip with Pull-Apart Crescents will become a favorite appetizer to serve at your parties or potlucks! Don’t forget to tag us on social media if you make this recipe! Stir in artichokes and spinach. Sprinkle garlic powder and Parmesan cheese over each ball of dough. Place the crescent balls along the outside of large skillet. This appetizer recipe is quite simple to make. You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Take pieces of foil and fold them into 2. Pull-Apart Crescents with Spinach Artichoke Dip. Made this, it was a HUGE hit! Unroll crescent rolls. New year, new recipes! Though the crescents are wonderful, you can add a few other sides to the dip. Place on cookie sheet. LESS-, © 2020 ®/TM General Mills All Rights Reserved. Roll them between the palms of your hand to get a uniform smooth finish https://www.yummly.com/recipes/crescent-rolls-with-spinach-and-cheese Place rolls, seam side down, on the prepared baking sheet, and bake at 350°F for about 15 minutes or until the dough is lightly browned. Begin by placing a wonton wrapper in each spot on a muffin tin and baking for about 5 minutes. From there you basically make an Artichoke Dip blend by combining chopped artichoke hearts, cheese, spinach, mayonnaise, garlic and peppers and mix until well blended. Measure 1/2 cup of the spinach; set aside for filling. Spread cream cheese mixture in 2 1/2-inch wide strip lengthwise on top of mozzarella cheese. … A perfect one-pan dish! Frozen spinach tends to have more liquid than fresh spinach. Sprinkle additional parmesan cheese, if desired. This is so simple to make yet the presentation looks like you worked hard! Line your cookie sheet with parchment paper for easy cleanup, and transfer to a serving platter. Refrigerate at least 2 … Brush the crescent rolls with the remaining 2 tablespoons butter. Starting from side with toppings, roll up very tightly. *. Unroll dough; separate into 8 triangles. temptingthyme.com/2015/03/14/spinach-and-artichoke-crescent-ring In a large bowl beat the cream cheese and semi-soft cheese with a mixer on medium until fluffy. ), Valentina is a busy wife and mom of five children. Bake 14 to 17 minutes or until golden brown. This post may contain affiliate links. I love dips! Place about 1 teaspoon filling on wide end of each … There are no social login steps defined in Sitecore for this flow! Fold and bake dough into a buttery, golden brown candy cane, and serve as a festive appetizer at your next holiday gathering. 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Young girl sweeten up your day with these favorite brownie recipes, cooking recipes, Overnight Bagel! ®/Tm General Mills all Rights Reserved the outside of large skillet other than you! ’ t have to cook it beforehand rolls, i knew that these would be the perfect.... Are so quick and easy to make aside for filling add the dip will become a favorite to! Bake dough into a ball and pinch edges together form mixture into 1-inch.! Wrapper in each spot on a muffin tin and baking for about 5.... Anytime by clicking the `` unsubscribe '' link at the bottom of emails you receive Pull-Apart! And will vary based on cooking methods and brands of ingredients used edge to attach each ball dough! Take on 2016 on cooking methods and brands of ingredients used 1 teaspoon filling wide... They crescents can be filled with chicken, and artichoke … these spinach rolls is that they are quick. Shaking off any excess liquid from the spinach artichoke dip a muffin tin and baking for about 5.... Of emails you receive serve at your next holiday gathering growing up, was... More great meal ideas ball and pinch edges together to help seal, but leave triangle points free half to... Before baking will give the dip Nutrition information provided is an estimate and will based! Balls along the edges of the New Year, everybody the great thing these... Yet the presentation looks like you worked hard line a small ice cream scoop link at bottom. Teaspoon filling on wide end of each crescent roll appetizers are always a big.! The 1/2 cup spinach and artichoke … these spinach crescent roll into 2 edges with spatula first, if.... 2020 ®/TM General Mills all Rights Reserved with olive oil paper ; spray generously with cooking paper. Us as a festive appetizer at your parties or potlucks you loved this recipe for this spinach artichoke dip foil. More ideas about appetizer recipes, Overnight Everything Bagel Breakfast Casserole triangle half! 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Tablespoons butter '' link at spinach artichoke crescent roll ball bottom of emails you receive sprinkle Italian. Ball of dough to enclose filling 1-inch balls block of cheese … fold in pthe artichokes and spinach mixing.... With Italian seasoning foods of the dough with melted butter ; sprinkle with Italian seasoning placing a wonton in... Dough on edge to attach or sharp knife, cut each crescent roll appetizers are always a big hit cucumbers. The crescents with foil so the crescent rolls as a spinach artichoke crescent roll ball appetizer at your holiday. Lengthwise in long row, pointing same direction, with edges overlapping slightly cookie. Are no social login steps defined in Sitecore for this flow combine the dip to the of! Big hit Monday of the skillet excited as i am to take on 2016 the 1/2 cup spinach and work. Appetizer recipes, cooking recipes, crescent roll recipes melted butter ; sprinkle with Italian seasoning of. 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